Home » Maintaining your positive message to consumers Editors Viewpoint Maintaining your positive message to consumers From the Editor's Desk — May 2014 April 28, 2014 KEYWORDS From the Editor's Desk / Hanacek Reprints No Comments Andy demonstrates that people can get used to anything, including biting into a raw jalapeño pepper. Did you enjoy this article? Click here to subscribe to The National Provisioner. Related Articles From the Editor’s Desk – Sept. 2013 From the Editor’s Desk – Oct. 2013 Editor's Journal: Consumers: Recession remains in play From the Editor's Desk -- March 2014 Related Products The Future of the Fish & Seafood Market in the US, to 2019 The Future of the Meat Market in the US, to 2019 The NEW Launch Plan: 152 Tips, Tactics and Trends from the Most Memorable New Products The 10 Principles of Food Industry Sustainability Related Events A Systematic Approach to Humane Handling Feeding Quality Forums Food Plant of the Future: Using Design to Increase Productivity and Drive Down Unit Costs NEW COURSE! Micro 101 One day course $499 Related Directories Sadex Corp. Pall Corp. Thomas Precision Inc. Rome Grinding Solutions You must login or register in order to post a comment. Report Abusive Comment Thank you for helping us to improve our forums. Is this comment offensive? Please tell us why.