Industry News / Packaging

PMMI to uncover meat, poultry trends at PACK EXPO

Focus group in conjunction with The National Provisioner will discuss the effects of economic conditions, food safety, sustainability and training in protein-processing industries.

PMMI, owner and producer of the PACK EXPO trade shows, and The National Provisioner will conduct a focus group with meat and poultry industry executives on  site at PACK EXPO Las Vegas 2011 (Sept. 26-28; Las Vegas Convention Center) to determine their priorities in the face of market realities.

“Meat and poultry producers are an important customer base for PACK EXPO exhibitors and PMMI members,” said Charles D. Yuska, president and CEO, PMMI. “This focus group will give us a better understanding of how PMMI and PACK EXPO exhibitors can better serve their needs.”

The group will meet Tuesday, Sept. 27, at the Las Vegas Convention Center to discuss the effects of sustainability, food safety and training on meat and poultry producers’ business practices and buying decisions in light of today’s economic conditions. Industry experts from BNP Media’s The National Provisioner will moderate the group.

The resulting white paper will be produced and distributed by The National Provisioner and also available from PMMI.

About PMMI

PMMI is a trade association of 560-plus member companies that manufacture packaging, processing and related converting machinery in the United States or Canada; machinery components and packaging containers and materials. PMMI’s vision is to be the leading global resource for packaging, and its mission is to improve and promote members' abilities to meet the needs of their customers.

PMMI organizes the PACK EXPO trade shows: PACK EXPO International, PACK EXPO Las Vegas and EXPO PACK México, connecting participants in the packaging and processing supply chain with their customers around the world. Coming Up: PACK EXPO Las Vegas at the Las Vegas Convention Center Sept. 26–28, 2011.

Learn more about PMMI and the PACK EXPO trade shows at PMMI.org and Packexpo.com.

You must register or login in order to post comments.

MARKET VIDEO

Multimedia

Videos

Image Galleries

Podcasts

The FSMA and the meat industry
Tom Egan, vice president, Industry Services/Membership, for PMMI, adds his thoughts on how FSMA will impact meat processers and what equipment suppliers are doing to present more sanitary design options.
More Podcasts

National Provisioner

April 2012 Cover

2012 April

Check out the April 2012 edition of National Provisioner
TABLE OF CONTENTS SUBSCRIBE

Independent Processor

April 2012 Cover IP

2012 April

Check out the April 2012 edition of Independent Processor
TABLE OF CONTENTS SUBSCRIBE

Provisioner Store

NP_Cover0312.gif
The National Provisioner Source Book

The Sourcebook is an exclusive buyer’s guide and reference tool for product and supplier information in the meat, poultry and seafood marketplace.

More Products

Sourcebook

SourcebookA complete reference guide to supplies. Go to NP's Sourcebook now to check out the latest and greatest in the meat and poultry processing business.

STAY CONNECTED

facebooklogo twitterlogo  linkedinlogo