As families pledge to eat healthier in 2010, Palermo’s Pizza has unveiled a pair of flavorful pizzas that enable consumers to stick to their resolutions without sacrificing taste. Available now are two new additions to Palermo’s award-winning Primo Thin™ line of ultra-thin crust pizzas, Primo Chicken Fajita™ and Thin Garden™. Palermo’s Primo Thin Chicken Fajita brings the taste of the Southwest directly to the kitchen table. The all-natural ultra-thin crust is topped with zesty Mexicali sauce, Mozzarella (part skim) and Monterrey Jack cheeses, grilled white-meat chicken tossed with a blend of Southwest spices, fire-roasted green bell peppers and fire-roasted onions. The entire pizza is then finished with sour cream sauce dollops. Palermo’s Primo Thin Garden and Chicken Fajita pizzas are available in supermarkets and club stores across the country. www.palermospizza.com