Meat and Poultry Industry News

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Four webinars each preview trending topics to be explored in individual scientific sessions at IFT First.

Problem was discovered as part of an ongoing investigation into a localized outbreak of E. coli O157:H7 that includes 9 sick people in California.

Partnership funds transitional housing support, volunteer events and Holiday Meals for Military program.

Beef processors know their yield targets. Few know exactly where they're missing them, and what a 0.5% recovery is actually worth.

Taco Bell debuts Shredded Beef Nacho Fries alongside the return of its birria-inspired taco offering.

Premiumization and demand for nutrition-focused meat snacks bolsters category performance.

Tyson Foods expands its foodservice poultry portfolio with the Tyson Pitmaster Chicken line, additions to its Red Label Authentically Crispy Chicken line and new Flame Grilled Chicken Wings.

Successful sodium reduction strategies hinge on preserving the satisfying savory profile consumers expect from processed meat and poultry products. 

USMEF cautions that China must remove significant technical barriers for US beef before the market can be considered fully reopened.

Oshi reports 4x year-over-year revenue growth and is preparing a national retail rollout targeting 686 stores in 2026.