Each year, more and more food companies discover the critical importance of having good food product recall insurance. It is a topic I write about, and speak about, often.
There have been only 41 recalls of USDA-regulated meat and poultry products this year, and only seven of those recalls were for the presence of pathogens.
There have been only 41 recalls of USDA-regulated meat and poultry products this year, and only seven of those recalls were for the presence of pathogens.