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2014 Feeding Quality Forum

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8/19/14 to 8/19/14
Kearney Ramada
301 2nd Avenue
Kearney, NE
United States

Don’t miss your chance to hear industry experts share current insight on market conditions, take aways from feed sample testing, consumer trends and questions, how high quality cattle can impact your bottom line and visit with feedlot managers about labor and hiring. It’s all part of the Great Plains’ premier feeding seminar.


  • 9:30 a.m.- Registration and breakfast pastries
  • 10:00 a.m.- Welcome
  • 10:15 a.m.- Protein and feedstuff market outlook, Dan Basse, President, AgResource Company
  • 11:30 a.m.- Impact of High Quality/High Grading Cattle, Scott Brown, Ph.D., Assistant Research Professor, University of Missouri
  • 12:15 p.m.- Presentation of the 2014 Industry Achievement Award winner and Lunch featuring the Certified Angus Beef ® brand
  • 1:30 p.m.- Consumer Demand, Consumer Questions & the Ground Beef Nation, Brad Morgan, Ph.D., Meat Science and Food Safety Specialist, Zoetis
  • 2:15 p.m.- Getting the Most from Feed Sample Testing, Randy Royle, Laboratory Director, Servi-Tech
  • 3:15 p.m.- Conquering the Labor, Hiring & Retention Battle, Feedlot Manager Panel Discussion
  • 4:15 p.m.- Adjourn




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