Supplier News

JBT FoodTech to integrate slicing operations into its facilities

John Bean Technologies Corp., which acquired the assets of USA Sales & Automation, LLC last September, continues to manufacture and improve U.S. slicer designs and integrate the systems with its line of portioning equipment. As part of the efforts to provide seamless customer support, the Gallatin, Tenn. facility’s current manufacturing and engineering activities will be relocated to JBT FoodTech in Sandusky, Ohio. The customer service, sales and applications support will move to the JBT FoodTech facility in Kennesaw, Ga. The changes will be effective March 1, 2009.

“The move will streamline operations in a way that ultimately benefits customers looking for maximum efficiency,” according to Steve Smith, general manager for the JBT Food Solution and Services Division in North America. “The integration of the Gallatin operation will strengthen JBT FoodTech’s horizontal slicing position and will further enhance our integrated protein processing solutions, including the portioning, coating, cooking and freezing of meat, seafood and poultry products.”

At the International Poultry Exhibition in Atlanta, JBT FoodTech showcased some of the recent enhancements to horizontal slicing technology, including the DSI Adaptive Slicer and DSI Consistent Thickness Slicer, and how they can be integrated with the company’s portioning systems.

You must register or login in order to post comments.

MARKET VIDEO

Multimedia

Videos

Image Galleries

Podcasts

The FSMA and the meat industry

Tom Egan, vice president, Industry Services/Membership, for PMMI, adds his thoughts on how FSMA will impact meat processers and what equipment suppliers are doing to present more sanitary design options.

More Podcasts

National Provisioner

April 2012 Cover

2012 April

Check out the April 2012 edition of National Provisioner
TABLE OF CONTENTS SUBSCRIBE

Independent Processor

April 2012 Cover IP

2012 April

Check out the April 2012 edition of Independent Processor
TABLE OF CONTENTS SUBSCRIBE

Provisioner Store

NP_Cover0312.gif
The National Provisioner Source Book

The Sourcebook is an exclusive buyer’s guide and reference tool for product and supplier information in the meat, poultry and seafood marketplace.

More Products

Sourcebook

SourcebookA complete reference guide to supplies. Go to NP's Sourcebook now to check out the latest and greatest in the meat and poultry processing business.

STAY CONNECTED

facebooklogo twitterlogo  linkedinlogo