IFSEA reaches beyond the culinary and restaurant professions. We focus on the professional seeking a management role by offering benefits that broaden the skills and relationships needed for becoming an executive. The intimate nature of our association allows you the opportunity to get involved and gain real-world experience by participating and working on committees, events and programs.
Established in 1901, IFSEA is the industry’s oldest association. Its mission is to enhance the careers of its members through food service certification, education seminars, networking, student mentorships and community service. IFSEA has been a proud partner of the U.S. Military for more than 50 years.