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The National Provisioner Meat Processing Industry Directory
Our SourceBook is the meat processing industry directory and guide to suppliers of equipment and materials for the meat, poultry and seafood marketplace.
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Linde

  • Company Profile

Company Profile

Linde_logo.jpg
Linde
7000 High Grove Blvd.
Burr Ridge, IL 60527-9575
United States
Phone: (630) 320-4000
(844) 445-4633
Fax: (630) 320-4508; (800) 772-9985
https://www.lindeus.com/food
http://www.lindefood.com
EMAIL

Contact

Chris Johnson, Bus. Dev. Dir.
(630) 320-4274
christopher.g.johnson@linde.com
Linde is a leading provider of cryogenic and industrial gases for the food processing industry. Linde's cryogenic freezing and chilling systems provide precise temperature control, atmosphere application expertise and technical service support to processors. Our systems comply with USDA sanitation guidelines. The company's offerings include the CRYOLINE® CST cryosaver tunnel for improved productivity, the CRYOLINE® CVT cryovantage tunnel for economical processing and the ACCU-CHILL® ECB even chill system for bulk bin chilling.

Product Categories

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Check out the April 2021 edition of The National Processor, featuring Bell & Evans' initiative to ensure growth in organic chicken, portion control trends, spare parts know-how, slicing, sanitation and much more!

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