This is a one-week intensive short course on industrial refrigeration as practiced in food freezing, refrigeration, and in other low temperature applications.
The Professional Animal Auditor Certification Organization (PAACO) is offering the first in a series of training courses to certify auditors to conduct the Common Swine Industry Audit (CSIA).
This October the James Beard Foundation will explore the creation and evolution of food trends and their impact on the food movement at its seventh annual James Beard Foundation Food Conference Now Trending: The Making of a Food Movement.
The marcus evans 3rd Process Safety for Food & Beverage and Refrigeration industries will share experiences, best practices and lessons learned in the implementation and maintenance of PSM and RMP programs.