Meat and Poultry Industry News

More than 900 chickens beaten to death at Foster Farms facility; 4 teens arrested

NBC News is reporting that four teenagers have been arrested for breaking into a Foster Farms facility in Caruthers, Calif.
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Drs. Gary Smith, Temple Grandin donate to Colorado State Ag Science building

Two of Colorado State University’s renowned professors have each donated $250,000 to support the Department of Animal Sciences at CSU.
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Tri-State Beef project to bring 250 jobs to Ohio

Company officials said they expect to break ground on the new facility in 2015.
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Restaurant Performance Index registers August gain

Restaurant operators are somewhat more optimistic about sales growth and the economy, while food costs and government remain top challenges.
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Ground beef chubs recalled due to possible foreign object contamination

Sam Kane Beef Processors is recalling approximately 2,633 pounds of ground beef chub product.
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Greater Cincinnati Business Hall of Fame inducts Queen City Sausage founder Elmer Hensler

Queen City Sausage prepares to celebrate 50 years in February 2015.
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Texas high school opens meat lab

The lab is aligned with similar facilities at Texas Tech, Tarleton and Texas A&M universities.
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NAMA Scholarship Foundation Announces 2014 Scholarship Recipients

The NAMA Scholarship Foundation is pleased to announce the undergraduates chosen as recipients of scholarship grants for the 2014-15 academic school year.
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Triumph Foods purchases 50% share of Daily’s Premium Meats

Daily's Premium Meats will be owned 50/50 by Seaboard Foods and Triumph Foods.
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Colby Mellor appointed vice president of live operations for Norbest

Mellor was Superintendent for Norbest’s primary processing plant in Moroni, Utah.
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Brenneman analyzes Butterball’s new animal care, well-being program

Rod Brenneman, CEO of Butterball, discusses his company's new Animal Care and Well-Being Program, his company's certification by the American Humane Association and further animal-handling initiatives, all officially announced in September 2013.

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National Provisioner

NP September 2014 cover

September 2014

Check out the September 2014 issue of The National Provisioner, featuring the 2014 Plant of the Year winner, and much more!

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Independent Processor

IP August 2014 cover

August 2014

Check out the August 2014 issue of Independent Processor, with features on meat industry lobbying, the Independent Processor of the Year, and more!

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The National Provisioner Source Book

The Sourcebook is an exclusive buyer’s guide and reference tool for product and supplier information in the meat, poultry and seafood marketplace.

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