Provisioner logo
Provisioner logo
search
cart
facebook twitter linkedin youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Provisioner logo
Provisioner logo
  • NEWS
    • Industry News
    • Supplier News
    • Case Studies
    • Recalls
    • Regulations
    • New Consumer Products
  • EXCLUSIVES
    • Newsletters
    • Source Book
    • Sponsored Insights
    • Events
    • Webinars
    • Classifieds
    • White Papers
    • Provisioner Store
    • Market Research
  • MEAT PROCESSING
    • SUSTAINABILITY
    • Processing
    • Packaging
    • Ingredients
    • Formulation
    • Food Safety
    • Special Reports
    • Commentary
  • PROFILES
    • Processor Profiles
    • Processor of the Year
    • Top 100 Processors
  • MEDIA
    • Videos
    • Podcasts
  • DIRECTORY
  • MIHOF
  • INDEPENDENT PROCESSOR
  • EMAG
    • eMagazine
    • ARCHIVE ISSUES
    • Contact
    • Advertise
  • JOIN!
Supplier News

No Phantom metal detector pains for food SMEs

By Industry News
Fortress Technology Phantom
October 19, 2018

Of the estimated 30,000 drink and food processing plants in the United States, approximately 68% are regarded as operations employing fewer than 20 people[1]. According to the most recent U.S. Census Bureau report, SME manufacturers account for 96.4% of exports and they contribute 20.3% of the sector’s $798 billion in exports. On the import side, 93.5% are classed as SMEs, accounting for 14.5% of the sector’s $826 billion in imports.[2]

With their appetite for innovation and entrepreneurship often characterizing a food SME’s success, metal detector specialist Fortress Technology has just re-launched its flagship entry-level Phantom model that can be upgraded with technology features to support expansion programs and new contract wins.  

Now, when future production requirements and retailer codes of practice demand it, a Phantom unit, can be upgraded to include the data capture specifications in the company’s Stealth model.

Aimed squarely at start-up food manufacturers, SMEs and companies in emerging markets, the Phantom range offers robust metal detection functionality and Quality Assurance in a fit-for-purpose, reliable way that Fortress is renowned globally for. By rationalizing some of the technology options previously available, Phantom users pay for the features they need to satisfy local and international food safety standards at a price point that suits their budget.

Yet, by sticking to a universal modular design and introducing a common membrane panel, all customers benefit from being able to upgrade to a Stealth level of performance to meet the most stringent North American and global retailer codes of practice when it’s demanded.

Suitable for inspecting bakery, meat, dairy, confectionery, fresh, ambient, chilled and frozen food, healthcare and packaged products including any items with aluminum foil packaging, the Phantom can be installed in a conveyor, gravity, pipeline, bulk or laboratory configuration.

For many longstanding Fortress customers, the functionality of the Phantom has ticked every box. And although upgrades to existing operating systems were available for the lifetime of the machine, this is the first time Fortress has offered customers the option to add features from another model.

The basis for this product rationalization has been market and customer driven. In part, due to the sheer volume of food SMEs within the North American marketplace, but also the focus on improving food safety in emerging economies, including Latin American food entrepreneurs in the early phase of globalization and with food safety and inspection reforms still at the fledgling stage.

Even if inspecting for metal contaminants isn’t a retailer requirement now, food SMEs that start to institute systems at the early stage will be ready to expand and meet the demands of the more stringent retail and export Codes of Practice when their product range takes off.

A sign of the globalization times
By maintaining the universal simplicity of the unit and introducing symbols on the control panel, Fortress is also catering to much wider international markets and food factories where English might not be an operatives’ first language.

Realistically, with the right maintenance, a well-built metal detector like the Phantom can run for 20+ years. Good news for companies seeking longevity in their inspection equipment. And even better for the environment as it doesn’t mean replacing perfectly functional kit with a newer model because it doesn’t comply with the latest retail inspection standards or regulations.

Spare parts continue to fit all, which is a major benefit when cost of ownership is high on the agenda for food companies reliant on machine uptime to fulfill customer orders. 

During this rationalization exercise, Fortress has invested significant Research & Development into its three core metal detectors.

For close to two decades, the Phantom has and remains an excellent food inspection metal detector, with Stealth evolving into the mainstay model for factories requiring advanced technology features like retailer COP compliance, data capture and single pass product learning.  The Stealth unit can also be customized quite extensively to suit specific customer applications, for example a gravity metal detector used widely by the snacks industry, or into a multi-lane system. Top of the range is the Interceptor, designed to overcome product effect and deliver increased metal detection sensitivity when inspecting wet or conductive products and reduce the volume of good food being wasted due to false product rejects.

The company’s Never Obsolete promise continues to apply right across the range. Having the ability to now upgrade with technology from another model goes a long way to boosting overall equipment effectiveness and providing quality assurance for food processors and manufacturers, as well as safeguarding consumers.

For more information visit www.fortresstechnology.com.


[1] https://www.ers.usda.gov/topics/food-markets-prices/processing-marketing/manufacturing/

[2] http://sbecouncil.org/about-us/facts-and-data/

KEYWORDS: fortress metal detector

Share This Story

Looking for a reprint of this article?
From high-res PDFs to custom plaques, order your copy today!

Recommended Content

JOIN TODAY
to unlock your recommendations.

Already have an account? Sign In

  • Double Charburger

    Premiumization drives burger category

    Shoppers seek out premium meat offerings to fulfill...
    Special Reports
    By: Sammy Bredar
  • JJS Adult Pekin duck

    Poultry Report 2025: Convenience propels poultry at retail

    Despite continued economic pressures, the poultry...
    Chicken
    By: Sammy Bredar
You must login or register in order to post a comment.

Report Abusive Comment

Manage My Account
  • eMagazine Subscriptions
  • Manage My Preferences
  • Newsletters
  • Online Registration
  • Subscription Customer Service
  • Connect with The National Provisioner

More Videos

Sponsored Content

Sponsored Content is a special paid section where industry companies provide high quality, objective, non-commercial content around topics of interest to the The National Provisioner audience. All Sponsored Content is supplied by the advertising company and any opinions expressed in this article are those of the author and not necessarily reflect the views of The National Provisioner or its parent company, BNP Media. Interested in participating in our Sponsored Content section? Contact your local rep!

close
  • A smiling man carrying a grocery basket is reaching down to pick up a package of meat in a grocery store.
    Sponsored byPIC

    The Green Light: New Data Shows 12-to-1 Support for Pork from PRRS-Resistant Pigs

  • Close up of a grocery cart full of groceries, a cropped image of a couple pushing the cart and a blurred background of the vegetable aisle.
    Sponsored byPIC

    New Market Research Finds Consumers in Eight Key Pork Markets Are Likely to Purchase Pork from Gene-Edited Pigs

  • Close up of a young pig with a blurred background.
    Sponsored byPIC

    New Research Forecasts Significant Economic and Market Impacts with PRRS-Resistant Pig Adoption

Popular Stories

Spam Dog

Hormel rolls out Spam hot dog for foodservice applications

Colorado Premium logo

Colorado Premium acquires Old Hickory Smokehouse

Niman Ranch Uncured Grass-Fed Beef Bacon

Niman Ranch introduces beef bacon

2026 Top 100 Meat & Poultry Processors Report

Events

June 11, 2026

From Fresh to Frozen in 3 Minutes Flat: Unlocking the Secrets to Temperature Control

Join Tony Vacaro, Foods Industry Manager, and Emile Klein, Foods Market Strategy Manager at Air Products and Chemicals, Inc. , as they tackle key questions surrounding heat removal in food processing. 

January 1, 2030

Webinar Sponsorship Information

For webinar sponsorship information, visit www.bnpevents.com/webinars or email webinars@bnpmedia.com.

View All Submit An Event

Products

Food Crime: An Introduction to Deviance in the Food Industry

Food Crime: An Introduction to Deviance in the Food Industry

See More Products
From Fresh to Frozen in 3 Minutes Flat: Unlocking the Secrets to Temperature Control Webinar Sponsored by Air Products

Related Articles

  • New software enhancement for multifrequency metal detector simplifies and optimizes product set-up for improved food safety

    See More
  • New software enhancement for multifrequency metal detector simplifies and optimizes product set-up for improved food safety

    See More
  • Fortress Metal Detecton sausage

    What to look for when buying a food metal detector

    See More

Related Products

See More Products
  • food safety.jpg

    Food Safety in the Seafood Industry: A Practical Guide for ISO 22000 and FSSC 22000 Implementation

  • food-crime.jpg

    Food Crime: An Introduction to Deviance in the Food Industry

  • Food Plant Sanitation: Design, Maintenance, and Good Manufacturing Practices, Second Edition

See More Products

Related Directories

  • International Assn. for Food Protection

    The International Association for Food Protection (IAFP) represents a broad range of members with a singular focus — protecting the global food supply. Within the association, you will find educators, government officials, microbiologists, food industry executives and quality control professionals who are involved in all aspects of growing, storing, transporting, processing and preparing all types of foods.
×

Stay ahead of the curve. Unlock a dose of cutting-edge insights.

Receive our premium content directly to your inbox.

SIGN-UP TODAY
  • RESOURCES
    • Advertise
    • Contact Us
    • Directories
    • Store
    • Want More
  • SIGN UP TODAY
    • Create Account
    • eMagazine
    • Newsletter
    • Customer Service
    • Manage Preferences
  • SERVICES
    • Marketing Services
    • Reprints
    • Market Research
    • List Rental
    • Survey/Respondent Access
  • STAY CONNECTED
    • LinkedIn
    • Facebook
    • YouTube
    • X (Twitter)
  • PRIVACY
    • PRIVACY POLICY
    • TERMS & CONDITIONS
    • DO NOT SELL MY PERSONAL INFORMATION
    • PRIVACY REQUEST
    • ACCESSIBILITY

Copyright ©2026. All Rights Reserved BNP Media, Inc. and BNP Media II, LLC.

Design, CMS, Hosting & Web Development :: ePublishing