Articles Tagged with ''brazil''

The USDA has determined that Brazil’s food safety system for beef was up to U.S. standards.

Wesley Batista and his brother suspended as part of fraud investigation.

The North American Meat Institute welcomed the announcements from both the U.S. and Brazilian government this week that will improve beef trade.

Girardelli brings with him more than twenty years of diverse management, operations, and sales experience in addition to proven leadership abilities.

Brazilian journalist Leonard Sakamoto has been the target of an online campaign related to his labor rights activism.

The development of the Brazil operation is part of Foodmate’s global expansion plans and a response to market demand.

Approximately 7,228 pounds of canned corned beef produced in Brazil were not presented at the U.S. point of entry for inspection.

A move in June 2012 into a 13,000 square-foot facility was quickly outgrown in only two years.

Expansion will allow the poultry processing equipment company to start soon manufacturing machines and spare parts in Brazil.

Tyson Foods, Inc. has reached a definitive agreement with JBS SA to sell its poultry businesses in Mexico and Brazil.