American Meat Institute (AMI) President and CEO J. Patrick Boyle announced two staff promotions that will enable the Institute in continuing to serve the needs of the meat and poultry industry and its members.
Corn prices were on a rocket with ethanol boosters for several years, but that’s in the past now, said Dan Basse, AgResource Company, in August remarks to cattle feeders in Omaha and in Garden City, Kan.