Home » Multimedia » Podcasts » All National Provisioner Podcasts » Episode 152: Vice President of Marketing at Nestlé Professional, Fleur Veldhoven, discusses Nestlé’s new plant-based dining program.
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Fleur Veldhoven, vice president of marketing at Nestlé Professional, chats with The National Provisioner about Nestlé’s new partnership and the launch of its plant-based dining program for colleges and universities.
Joe Pawlak, managing principal at foodservice market research firm Technomic, explains how operators featuring more economical cuts, smaller portions, and optimizing entrees for takeout and delivery are among the trends shaping innovation for foodservice.