Provisioner logo
Provisioner logo
search
cart
facebook twitter linkedin youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Provisioner logo
Provisioner logo
  • NEWS
    • Industry News
    • Supplier News
    • Case Studies
    • Recalls
    • Regulations
    • New Consumer Products
  • EXCLUSIVES
    • Newsletters
    • Source Book
    • Sponsored Insights
    • Events
    • Webinars
    • Classifieds
    • White Papers
    • Provisioner Store
    • Market Research
  • MEAT PROCESSING
    • SUSTAINABILITY
    • Processing
    • Packaging
    • Ingredients
    • Formulation
    • Food Safety
    • Special Reports
    • Commentary
  • PROFILES
    • Processor Profiles
    • Processor of the Year
    • Top 100 Processors
  • MEDIA
    • Videos
    • Podcasts
  • DIRECTORY
  • MIHOF
  • INDEPENDENT PROCESSOR
  • EMAG
    • eMagazine
    • ARCHIVE ISSUES
    • Contact
    • Advertise
  • JOIN!
Meat and Poultry Industry News

KLF, Cargill partner to help meat producers rebuild after weather events

By Industry News
January 3, 2022

Cargill has donated $100,000 to the Kansas Livestock Foundation (KLF), the charitable arm of the Kansas Livestock Association (KLA), to help with relief efforts underway for producers impacted by the weather events of December 15. These and other funds will be used to purchase fencing supplies, feed and other priority needs identified by local KLA leadership in counties affected by severe weather and wildfires that burned nearly 400,000 acres. Livestock producers in the hardest hit areas lost fence, livestock and feed resources. Homes and outbuildings also were among the losses.

“Like everyone, we’re saddened by the impacts recent severe weather had on farming and ranching operations across Kansas,” said Hans Kabat, president of Cargill’s North American protein business. “Cargill has long been a trusted partner for farmers and ranchers and we’re proud to stand with KLA and the Kansas Livestock Foundation to offer our support in helping families begin to rebuild.”

Donations to KLF for relief efforts are welcome and encouraged. To donate, go to www.kla.org and click on the KLF wildfire relief link. Checks can be sent to KLF, 6031 SW 37th Street, Topeka, KS 66614. 

“We appreciate Cargill’s substantial contribution in support of Kansas livestock producers impacted by the fires and other severe weather,” said KLA Chief Executive Officer Matt Teagarden. “With the help of Cargill and other generous donors, those affected will be better equipped to recover and rebuild.”

KLF has a proven process to equitably distribute funds collected, with every dollar donated going to those Kansas producers impacted by the recent weather event. Applicants do not have to be KLA members. Those interested in applying to receive funds can call the KLA office at (785) 273-5115 to be placed on a list to receive the application when it is finalized. Once completed, the application also will be accessible at www.kla.org/resources/wildfire-relief-resources.  

KLF was established in 1983 to operate solely and exclusively for charitable, scientific and educational purposes that advance the interests of the Kansas livestock industry. For more information about KLF, contact Ryan Higbie by calling the KLA office or emailing ryan@kla.org.    

Source: Cargill

KEYWORDS: Cargill

Share This Story

Looking for a reprint of this article?
From high-res PDFs to custom plaques, order your copy today!

Recommended Content

JOIN TODAY
to unlock your recommendations.

Already have an account? Sign In

  • Double Charburger

    Premiumization drives burger category

    Shoppers seek out premium meat offerings to fulfill...
    Beef
    By: Sammy Bredar
  • JJS Adult Pekin duck

    Poultry Report 2025: Convenience propels poultry at retail

    Despite continued economic pressures, the poultry...
    Meat and Poultry Industry News
    By: Sammy Bredar
You must login or register in order to post a comment.

Report Abusive Comment

Manage My Account
  • eMagazine Subscriptions
  • Manage My Preferences
  • Newsletters
  • Online Registration
  • Subscription Customer Service
  • Connect with The National Provisioner

More Videos

Sponsored Content

Sponsored Content is a special paid section where industry companies provide high quality, objective, non-commercial content around topics of interest to the The National Provisioner audience. All Sponsored Content is supplied by the advertising company and any opinions expressed in this article are those of the author and not necessarily reflect the views of The National Provisioner or its parent company, BNP Media. Interested in participating in our Sponsored Content section? Contact your local rep!

close
  • A smiling man carrying a grocery basket is reaching down to pick up a package of meat in a grocery store.
    Sponsored byPIC

    The Green Light: New Data Shows 12-to-1 Support for Pork from PRRS-Resistant Pigs

  • Close up of a grocery cart full of groceries, a cropped image of a couple pushing the cart and a blurred background of the vegetable aisle.
    Sponsored byPIC

    New Market Research Finds Consumers in Eight Key Pork Markets Are Likely to Purchase Pork from Gene-Edited Pigs

  • Close up of a young pig with a blurred background.
    Sponsored byPIC

    New Research Forecasts Significant Economic and Market Impacts with PRRS-Resistant Pig Adoption

Popular Stories

Various new Primal snack sticks on a table amongst pencils, apples, a pair of glasses, lunch bags and a water bottle.

Protein demand drives snacking occasions

Several cuts of beef, pork and chicken on a wooden board, cast iron pan and salt.

Validated thermal lethality data and a new tool for ensuring safety of RTE meats

Cargill logo

Cargill initiates lockout at Fort Morgan beef plant after union rejects contract

2026 Top 100 Meat & Poultry Processors Report

Events

January 1, 2030

Webinar Sponsorship Information

For webinar sponsorship information, visit www.bnpevents.com/webinars or email webinars@bnpmedia.com.

View All Submit An Event

Products

Food Crime: An Introduction to Deviance in the Food Industry

Food Crime: An Introduction to Deviance in the Food Industry

See More Products
From Fresh to Frozen in 3 Minutes Flat: Unlocking the Secrets to Temperature Control Webinar Sponsored by Air Products

Related Articles

  • NMPAN logo

    New online business accelerator aims to help meat producers 'level up'

    See More
  • World Food Program USA and Cargill partner to strengthen local food security

    See More
  • newsbriefs

    Cargill and FFA partner to inspire and educate future leaders

    See More

Related Products

See More Products
  • GlobalData_logo_blue_header.png

    Frozen Meat (Meat) Market in the United States of America - Outlook to 2023...

  • GlobalData_logo_blue_header.png

    Fresh Meat (Counter) (Meat) Market in the United States of America - Outlook to 2023...

  • GlobalData_logo_blue_header.png

    Chilled Raw Packaged Meat - Whole Cuts (Meat) Market in the United States of America - Outlook to 2023...

See More Products

Events

View AllSubmit An Event
  • July 15, 2011

    Cargill Wichita meat innovation center set for July 15 debut

    A $14.7m innovation center claimed by owner Cargill be"one of the world"most advanced food R&D facilities" will open next Friday (July 15) in Wichita, Kansas.
View AllSubmit An Event
×

Stay ahead of the curve. Unlock a dose of cutting-edge insights.

Receive our premium content directly to your inbox.

SIGN-UP TODAY
  • RESOURCES
    • Advertise
    • Contact Us
    • Directories
    • Store
    • Want More
  • SIGN UP TODAY
    • Create Account
    • eMagazine
    • Newsletter
    • Customer Service
    • Manage Preferences
  • SERVICES
    • Marketing Services
    • Reprints
    • Market Research
    • List Rental
    • Survey/Respondent Access
  • STAY CONNECTED
    • LinkedIn
    • Facebook
    • YouTube
    • X (Twitter)
  • PRIVACY
    • PRIVACY POLICY
    • TERMS & CONDITIONS
    • DO NOT SELL MY PERSONAL INFORMATION
    • PRIVACY REQUEST
    • ACCESSIBILITY

Copyright ©2026. All Rights Reserved BNP Media, Inc. and BNP Media II, LLC.

Design, CMS, Hosting & Web Development :: ePublishing