Provisioner logo
Provisioner logo
search
cart
facebook twitter linkedin youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Provisioner logo
Provisioner logo
  • NEWS
    • Industry News
    • Supplier News
    • Case Studies
    • Recalls
    • Regulations
    • New Consumer Products
  • EXCLUSIVES
    • Newsletters
    • Source Book
    • Sponsored Insights
    • Events
    • Webinars
    • Classifieds
    • White Papers
    • Provisioner Store
    • Market Research
  • MEAT PROCESSING
    • SUSTAINABILITY
    • Processing
    • Packaging
    • Ingredients
    • Formulation
    • Food Safety
    • Special Reports
    • Commentary
  • PROFILES
    • Processor Profiles
    • Processor of the Year
    • Top 100 Processors
  • MEDIA
    • Videos
    • Podcasts
  • DIRECTORY
  • MIHOF
  • INDEPENDENT PROCESSOR
  • EMAG
    • eMagazine
    • ARCHIVE ISSUES
    • Contact
    • Advertise
  • JOIN!

Business Strategies

Ag remains in wait-and-see mode

By Dan Emery
June 22, 2013
We all depend on Mother Nature to determine whether we get our annual bonus or a sad face from our boss. We’re aware that crop pricing is a global issue and no longer just a domestic issue, but this discussion focuses on our domestic situation. Last year at this time we had a lot of corn and soybeans planted in Iowa, South Dakota, Ohio, Indiana, Illinois, Minnesota and Nebraska. Many thought that we would have a near-record crop and inexpensive corn, but the opposite occurred. Who could have imagined that a drought of such proportion would occur in the USA? 
 
Folks in Nebraska suffered diminished yield due to the drought. However, because the majority of the state is irrigated, many Nebraskan farmers still made a very handy profit.
 
On the other hand, Iowa, Ohio, Illinois, Indiana, South Dakota and Missouri suffered mightily. Typically in parts of Iowa, anyone can grow corn, so why invest in irrigation or liquid fertilizer? Portions of the state were lucky enough to get enough rain to squeeze out a crop, but vast portions had nothing but dead vegetation. 
 
This year the planters are out in full force, though we are late planting compared to last year. The crops will be in the ground soon. According to the USDA report, farmers will plant approximately 97.3 million acres of corn — the most corn planted in more than 75 years. We will also plant close to a record acreage of soybeans. Logic would tell us that this should result in a record crop … that is, if we don’t have another drought. 
 
How often does history repeat itself with back-to-back drought years? The National Weather Service drought forecast map (see Figure 1) is bleak from northwest Iowa westward through California, with pockets of improvement from last year along the very eastern line of the drought.
 
The states of Ohio, Indiana, Missouri, eastern to central Iowa and Illinois all look great, but as we all know, never trust the weatherman or the forecasters. Federal researchers say there is less than a 20% chance the drought will end by October. Predictions are for another very dry summer for all parts of the U.S. west of Omaha and Kansas City. 
 
Regardless, we know the corn and soybean supplies will be very tight until we harvest in late September or October, as the crop will be 15 to 30 days late versus last year. Those of you close to the coast who bought corn and soybeans from other areas around the globe, i.e. Brazil and Argentina, get a gold star for creativity. U.S. soybean imports were up 100,000,000 bushels. 
 
I see a few cows returning to the feedlot, but it still looks pretty sparse compared to last year. Poultry appears to be stealing market share away from beef again because of the tight supply. By the time this is published, we could have a farm bill.
 
Currently, the House and the Senate are miles apart on the level of spending to be cut from Supplemental Nutrition Assistance Programs (SNAP). The current House bill reduces CRP maximums from the current 32,000,000 acres to 27,000,000 acres. There are no livestock titles in either House or Senate bill, and neither includes the HSUS/United Egg Producers’ agreement on cage sizes for laying hens. If we could just get the government to pay us not to grow livestock, that would solve everybody’s problems.
 
We will all cross our fingers and hope for rain. If the rain comes early and at a critical time, domestic feed ingredients will be much more affordable this year.
 
Time will tell.
 
Dan Emery has 25 years experience in the food industry, including 15 as vice president of marketing at Pilgrim’s Pride. He is directing Meaningful Solutions, a company founded to assist clients in solving problems.
KEYWORDS: crops drought farmers

Share This Story

Looking for a reprint of this article?
From high-res PDFs to custom plaques, order your copy today!

Dan Emery has 25 years experience in the food industry, including 15 as vice president of marketing at Pilgrim's Pride. He is directing Meaningful Solutions, a company founded to assist clients in solving problems.

Recommended Content

JOIN TODAY
to unlock your recommendations.

Already have an account? Sign In

  • Double Charburger

    Premiumization drives burger category

    Shoppers seek out premium meat offerings to fulfill...
    Ingredients
    By: Sammy Bredar
  • JJS Adult Pekin duck

    Poultry Report 2025: Convenience propels poultry at retail

    Despite continued economic pressures, the poultry...
    Turkey
    By: Sammy Bredar
You must login or register in order to post a comment.

Report Abusive Comment

Manage My Account
  • eMagazine Subscriptions
  • Manage My Preferences
  • Newsletters
  • Online Registration
  • Subscription Customer Service
  • Connect with The National Provisioner

More Videos

Sponsored Content

Sponsored Content is a special paid section where industry companies provide high quality, objective, non-commercial content around topics of interest to the The National Provisioner audience. All Sponsored Content is supplied by the advertising company and any opinions expressed in this article are those of the author and not necessarily reflect the views of The National Provisioner or its parent company, BNP Media. Interested in participating in our Sponsored Content section? Contact your local rep!

close
  • A smiling man carrying a grocery basket is reaching down to pick up a package of meat in a grocery store.
    Sponsored byPIC

    The Green Light: New Data Shows 12-to-1 Support for Pork from PRRS-Resistant Pigs

  • Close up of a grocery cart full of groceries, a cropped image of a couple pushing the cart and a blurred background of the vegetable aisle.
    Sponsored byPIC

    New Market Research Finds Consumers in Eight Key Pork Markets Are Likely to Purchase Pork from Gene-Edited Pigs

  • Close up of a young pig with a blurred background.
    Sponsored byPIC

    New Research Forecasts Significant Economic and Market Impacts with PRRS-Resistant Pig Adoption

Popular Stories

Spam Dog

Hormel rolls out Spam hot dog for foodservice applications

Colorado Premium logo

Colorado Premium acquires Old Hickory Smokehouse

Niman Ranch Uncured Grass-Fed Beef Bacon

Niman Ranch introduces beef bacon

2026 Top 100 Meat & Poultry Processors Report

Events

June 11, 2026

From Fresh to Frozen in 3 Minutes Flat: Unlocking the Secrets to Temperature Control

Join Tony Vacaro, Foods Industry Manager, and Emile Klein, Foods Market Strategy Manager at Air Products and Chemicals, Inc. , as they tackle key questions surrounding heat removal in food processing. 

January 1, 2030

Webinar Sponsorship Information

For webinar sponsorship information, visit www.bnpevents.com/webinars or email webinars@bnpmedia.com.

View All Submit An Event

Products

Food Crime: An Introduction to Deviance in the Food Industry

Food Crime: An Introduction to Deviance in the Food Industry

See More Products
From Fresh to Frozen in 3 Minutes Flat: Unlocking the Secrets to Temperature Control Webinar Sponsored by Air Products

Related Articles

  • Editor's Journal: Consumers: Recession remains in play

    See More
  • Work Remains in Battle to Control Listeria

    See More
  • Restaurant Performance Index remains in positive territory for November

    See More
×

Stay ahead of the curve. Unlock a dose of cutting-edge insights.

Receive our premium content directly to your inbox.

SIGN-UP TODAY
  • RESOURCES
    • Advertise
    • Contact Us
    • Directories
    • Store
    • Want More
  • SIGN UP TODAY
    • Create Account
    • eMagazine
    • Newsletter
    • Customer Service
    • Manage Preferences
  • SERVICES
    • Marketing Services
    • Reprints
    • Market Research
    • List Rental
    • Survey/Respondent Access
  • STAY CONNECTED
    • LinkedIn
    • Facebook
    • YouTube
    • X (Twitter)
  • PRIVACY
    • PRIVACY POLICY
    • TERMS & CONDITIONS
    • DO NOT SELL MY PERSONAL INFORMATION
    • PRIVACY REQUEST
    • ACCESSIBILITY

Copyright ©2026. All Rights Reserved BNP Media, Inc. and BNP Media II, LLC.

Design, CMS, Hosting & Web Development :: ePublishing