Members will serve as advisers to the Tyson FarmCheck program, a comprehensive initiative designed to ensure responsible care and overall well-being of farm animals.
The audits – called the Tyson FarmCheck Program – have already begun on a trial basis on some of the 3,000 independent hog farms that supply the company.
In early May, I led a seminar on cattle welfare for the California beef and dairy industries. On the morning of the seminar, a faculty member from Fresno State University took me on a tour of a large dairy operation in California’s Central Valley.
Whole Foods Market announced all fresh beef, pork and chicken sold in its U.S. stores is now certified under the 5-Step Animal Welfare Rating system, providing shoppers with a new depth of information about how farm animals are raised.