Articles Tagged with ''label claims''

For most consumers, label wording such as “grass-fed “or “pasture-raised” conjures images of humanely raised livestock lazily feeding in a rustic barnyard, but that’s not necessarily the case.

As consumers demand more transparency on product labels, they are requesting fewer ingredients or, at least, ones that don’t sound like they come from chemistry class.

In recent meetings with industry leaders, Food Safety and Inspection Service (FSIS) officials announced several new labeling initiatives.