Articles Tagged with ''Cargill''

Company’s overall net earnings dropped 26% from last year.

2,000 Beardstown employees mark 18-month milestone.

Cargill will be the title sponsor for unique agriculture & food experience.

Wisconsin Department of Workforce Development helps facilitate gathering of more than 40 employers on August 14.

Cargill reported net earnings of $424 million in the fiscal 2014 fourth quarter ended May 31, down 12 percent from $483 million in the year-ago period.

Cargill's animal nutrition business has launched a new EMS Risk Tool to help customers determine the best farm management program to manage the risk of Early Mortality Syndrome (EMS) on their shrimp farms.

Cargill announced that it will close its Milwaukee, Wis., beef harvest facility.

Employee recognition set for June 20 Springdale ceremony.

Cargill’s Honeysuckle White and Shady Brook Farms brands are introducing six varieties of premium frozen turkey burgers nationwide

Controversy over the program has made it increasingly difficult for processing plants to hire enough staff to remain competitive.