Meat & Poultry Recalls

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Approximately 1,925 pounds of turkey sausage products have been recalled due to misbranding and undeclared allergens.

The product contains milk, a known allergen, which is not declared on the product label.

While the total pounds of USDA-regulated products recalled in 2017 was less than the totals in 2016, there were 10 more recalls in 2017 than in 2016.

Approximately 20,630 pounds of ready-to-eat chicken salad products may be contaminated with Salmonella Typhimurium.

The product contains egg, a known allergen, which is not declared on the product label.

The product contains milk, a known allergen, which is not declared on the product label.

Approximately 101,310 pounds of ready-to-eat breaded chicken patties may be contaminated with rubber.

Recall affects approximately 19,757 pounds of pork and chicken empanadas.

Processing deviation may have allowed potential spore-forming pathogen growth.

Approximately 4,618 pounds of raw intact pork products are affected by recall.