The BRC Global Standards Team will be in Chicago from 26-30 March 2012 bringing together an inspirational cast of speakers representing retail, food services and food manufacturing to share invaluable insights and high-level knowledge on the significant global challenges in today’s retail supply chain.

The conference will detail how the BRC is able to support businesses to optimize their operations through the use of its credible Standards. The five-day BRC conference will offer the audience training courses, best practice case studies and strategy building workshops designed to deliver improved food safety management in North America.

Key topics include:

·         US Legal Development

·         Optimizing Operations through the use of the BRC Global Standards

·         Risk Assessment

·         Incident Management

·         Sustainability and the Carbon Footprint

·         Root Cause Analysis

For more information on the agenda and to book your place please visit www.brcfoodsafety2012.com.