Provisioner logo
Provisioner logo
search
cart
facebook twitter linkedin youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Provisioner logo
Provisioner logo
  • NEWS
    • Industry News
    • Supplier News
    • Case Studies
    • Recalls
    • Regulations
    • New Consumer Products
  • EXCLUSIVES
    • Newsletters
    • Source Book
    • Sponsored Insights
    • Events
    • Webinars
    • Classifieds
    • White Papers
    • Provisioner Store
    • Market Research
  • MEAT PROCESSING
    • SUSTAINABILITY
    • Processing
    • Packaging
    • Ingredients
    • Formulation
    • Food Safety
    • Special Reports
    • Commentary
  • PROFILES
    • Processor Profiles
    • Processor of the Year
    • Top 100 Processors
  • MEDIA
    • Videos
    • Podcasts
  • DIRECTORY
  • MIHOF
  • INDEPENDENT PROCESSOR
  • EMAG
    • eMagazine
    • ARCHIVE ISSUES
    • Contact
    • Advertise
  • JOIN!
Expert Commentary

Business Strategies | Guest Column

Out with the old protein trader, in with the new

By Billy Marcus
Trading Partner
Trader tracking protein market trends
Trading Partner
Trader tracking protein market trends
January 23, 2018

Imagine if today’s biggest industries had never found an efficient and effective way to connect the customer with the seller. What if telecommunications providers didn’t have smartphone manufacturers to provide instant connectability in the palm of our hands? What if homeowners didn’t have access to real-estate agents to market, stage and sell their home? What powers these behaviors in today’s top-performing sectors? The answer is the middle market.

When an industry’s marketplace doesn’t operate efficiently on its own, middle-market experts swoop in to help firms locate valuable sales channels for their products. For the protein industry, the middle market takes the form of traders, a group created out of market necessity because of inefficiencies in how meat was transacted.

Today, the importance of picking the right protein trader is essential because of a mix of logistics challenges, credit and financing hurdles, and lack of visibility into trading practices. 

Fortunately, we’re at a tipping point in how the protein industry operates due to changes in the market landscape and technological advances. Savvy traders are capitalizing on this new world order and rooting out longstanding inefficiencies that continually drive up prices and convolute inventory management.

How do you choose an ideal trading partner? Here are three key indicators to identify a middle-market partner for your business.

 

Brandish technology for better decision-making

As legacy industries everywhere become more automated, it is crucial that trader-level knowledge remain core in how our industry operates. Traders who leverage a technological edge — sometimes even as basic as prioritizing email — have a leg up on competition simply by streamlining communications and productivity.

Traders who track market trends and evaluate logistics opportunities significantly narrow decision uncertainty on whether to buy or sell. Although technology adoption has been slow to take hold, more traders are expected to leverage analytics tools as a means of working smarter, not harder, and making better decisions with the help of unified and real-time market data.

 

Deliver and demand quality service done well

Great traders find responsive buyers dedicated to uncovering the best opportunities for your inventory. They’ve become experts in getting gridlocked products sold and navigating the various protein market pathways, so you’re not left holding on to depreciating inventory.

They also actively seek out respectful behavior from their own partners. Qualities such as clear communication, timely execution of orders and prompt payment are non-negotiables. For that reason, communicative traders become indispensable to your business, freeing you to focus on operations, not sales.

 

Expand market opportunities as super traders

Although the majority of traders perform steadily and predictably, there is a growing opportunity to work alongside super traders, partners who develop new channels for your products and actively expand your reach.

Building more visibility for your products may be the single most important attribute of any great trader. This growth mindset comes through in the procurement process, allowing these super traders to discover new customer segments and uses for your inventory.  NP

Share This Story

Looking for a reprint of this article?
From high-res PDFs to custom plaques, order your copy today!

Billy Marcus is the CEO of Marcus Technologies. With a lifetime of meat industry experience, he is passionate about co-creating interpersonal growth and exploring the importance meat plays in our everyday lives. He is dedicated to encouraging and assisting those in the industry to fully respect and utilize each animal to leave no waste. To this end, he is driven to continue developing efficiency in an industry that is ripe for innovation. For more information, contact him at (512) 960-4620.

Recommended Content

JOIN TODAY
to unlock your recommendations.

Already have an account? Sign In

  • Double Charburger

    Premiumization drives burger category

    Shoppers seek out premium meat offerings to fulfill...
    Beef
    By: Sammy Bredar
  • JJS Adult Pekin duck

    Poultry Report 2025: Convenience propels poultry at retail

    Despite continued economic pressures, the poultry...
    Chicken
    By: Sammy Bredar
You must login or register in order to post a comment.

Report Abusive Comment

Manage My Account
  • eMagazine Subscriptions
  • Manage My Preferences
  • Newsletters
  • Online Registration
  • Subscription Customer Service
  • Connect with The National Provisioner

More Videos

Sponsored Content

Sponsored Content is a special paid section where industry companies provide high quality, objective, non-commercial content around topics of interest to the The National Provisioner audience. All Sponsored Content is supplied by the advertising company and any opinions expressed in this article are those of the author and not necessarily reflect the views of The National Provisioner or its parent company, BNP Media. Interested in participating in our Sponsored Content section? Contact your local rep!

close
  • A smiling man carrying a grocery basket is reaching down to pick up a package of meat in a grocery store.
    Sponsored byPIC

    The Green Light: New Data Shows 12-to-1 Support for Pork from PRRS-Resistant Pigs

  • Close up of a grocery cart full of groceries, a cropped image of a couple pushing the cart and a blurred background of the vegetable aisle.
    Sponsored byPIC

    New Market Research Finds Consumers in Eight Key Pork Markets Are Likely to Purchase Pork from Gene-Edited Pigs

  • Close up of a young pig with a blurred background.
    Sponsored byPIC

    New Research Forecasts Significant Economic and Market Impacts with PRRS-Resistant Pig Adoption

Popular Stories

Spam Dog

Hormel rolls out Spam hot dog for foodservice applications

Various new Primal snack sticks on a table amongst pencils, apples, a pair of glasses, lunch bags and a water bottle.

Protein demand drives snacking occasions

Several cuts of beef, pork and chicken on a wooden board, cast iron pan and salt.

Validated thermal lethality data and a new tool for ensuring safety of RTE meats

2026 Top 100 Meat & Poultry Processors Report

Events

June 11, 2026

From Fresh to Frozen in 3 Minutes Flat: Unlocking the Secrets to Temperature Control

Join Tony Vacaro, Foods Industry Manager, and Emile Klein, Foods Market Strategy Manager at Air Products and Chemicals, Inc. , as they tackle key questions surrounding heat removal in food processing. 

January 1, 2030

Webinar Sponsorship Information

For webinar sponsorship information, visit www.bnpevents.com/webinars or email webinars@bnpmedia.com.

View All Submit An Event

Products

Food Crime: An Introduction to Deviance in the Food Industry

Food Crime: An Introduction to Deviance in the Food Industry

See More Products
From Fresh to Frozen in 3 Minutes Flat: Unlocking the Secrets to Temperature Control Webinar Sponsored by Air Products

Related Articles

  • Out with the old, in with the new

    See More
  • Lyco Chicken Water Filter

    Reduce poultry labor costs with the new Sanitary Zero Maintenance Screen’s automatic dual canister water filtering system from Lyco

    See More
  • noax IPCs with the new IEEE 802.11n WLAN standard

    See More

Events

View AllSubmit An Event
  • September 9, 2010

    Food Plant of the Future: Surviving and Thriving with Automation

    On Demand: Hixson Architecture Engineering Interiors presents Surviving and Thriving with Automation.
View AllSubmit An Event
×

Stay ahead of the curve. Unlock a dose of cutting-edge insights.

Receive our premium content directly to your inbox.

SIGN-UP TODAY
  • RESOURCES
    • Advertise
    • Contact Us
    • Directories
    • Store
    • Want More
  • SIGN UP TODAY
    • Create Account
    • eMagazine
    • Newsletter
    • Customer Service
    • Manage Preferences
  • SERVICES
    • Marketing Services
    • Reprints
    • Market Research
    • List Rental
    • Survey/Respondent Access
  • STAY CONNECTED
    • LinkedIn
    • Facebook
    • YouTube
    • X (Twitter)
  • PRIVACY
    • PRIVACY POLICY
    • TERMS & CONDITIONS
    • DO NOT SELL MY PERSONAL INFORMATION
    • PRIVACY REQUEST
    • ACCESSIBILITY

Copyright ©2026. All Rights Reserved BNP Media, Inc. and BNP Media II, LLC.

Design, CMS, Hosting & Web Development :: ePublishing