Pork supply up 13% from last year
Heavy rainfall in parts of the Midwest has limited outdoor grilling opportunities.
“Greatly elevated pork prices and wet, chilly weather over large parts of the Midwest may have limited pork usage and forced product into freezers,” Dan Vaught, the owner of Vaught Futures Insights, said in an e-mailed note before the report.
As of April 30, stockpiles of pork bellies, which are cured and sliced to make bacon, rose 7.1 percent from a year earlier to 53.2 million pounds, according to today’s report. Warehouse supplies of ham rose 0.3 percent from a year ago to 76.7 million pounds.
Chicken-meat inventories at the end of April were 18 percent larger than a year earlier at 744.3 million pounds, the USDA said. Beef supplies rose 20 percent to 442.8 million pounds.