Food safety is key, and it is critical,” said Dr. Sarah Birkhold, manager of technical services, Nestle Purina PetCare, while speaking to attendees at USPOULTRY’s 2014 Poultry Protein & Fat Seminar in Nashville, Tenn.
The American Meat Institute and the U.S. Poultry & Egg Association will host a new conference for poultry processors titled Animal Care and Handling – Focus on Poultry on Monday, January 28, 2013.
