Articles Tagged with ''sausage''

Growth has always been seen as a sign of a healthy company.

Several Wisconsin food brands also represented in the 1940s-style country store.

Mike Sloan’s award-winning bratwursts draw visitors to the Hermann Wurst Haus by the thousands.

New ownership of Pittsburgh-based company puts brand in unique position of being the only local, preservative-free sausage to earn premier certification.

The system automates the traditional layerpack packaging format that places a group of sliced sausage patties onto a piece of paper and then stacks the layers to the desired count.

National Hot Dog and Sausage Council also hosting “Hot Dog Selfie” Contest.

Attendees will hear about the growth of artisan cured meats and the basics of the business.

The Queen City Sausage Festival will offer over 27 delicious ways Queen City sausages can be enjoyed in most any recipe.

The European Union, in negotiating the terms of a new trade deal with the U.S., is pushing to trademark several different foods, including bratwurst, that have originated in an EU country.

People can vote for their favorite hot dog toppings in a March Madness style tournament.