Dietary guidelines committee submits report; NAMI issues response Industry News February 19, 2015 No Comments The Dietary Guidelines Advisory Committee advises a diet that is lower in red and processed meat.Read More
NAMI: Dietary Guidelines Advisory Committee’s removal of lean meat from healthy diet pattern is extreme and scientifically insupportable Industry News January 2, 2015 No Comments NAMI’s comments called the action “arbitrary and capricious.”Read More
Food groups ask for more transparency from Dietary Guidelines Advisory Committee Industry News October 15, 2014 No Comments The comments highlight inconsistencies in the way research is being evaluated by different DGAC subcommittees.Read More
AMI submits menu models to dietary guidelines committee detailing how processed meat products can play healthy role in diet Industry News July 10, 2014 No Comments Consumers want nutrition guidance, not prescriptive controls or bans, institute says.Read More
RMC program to review dietary guidelines recommendations and impact on the meat & poultry industry Industry News April 14, 2014 No Comments This session will focus on the development of 2015 Dietary Guidelines for Americans.Read More
AMI urges Dietary Guidelines Advisory Committee to consider important nutrition benefits of meat and poultry March 5, 2014 No Comments Institute also details multi-faceted role sodium plays in meat processing, tells committee environmental issues are outside scope of charge.Read More