Articles Tagged with ''dietary guidelines''

USDA, HHS Secretaries expect the guidelines to be similar in many key respects to those of past years.

The guidelines will affect the diet of tens of millions of American citizens, as well as food labelling, education and research priorities.

Comments to USDA and HHS on 2015 DGAC Report question inconsistent scientific review of nutrition evidence.

Report shows the lack of knowledge in regards to animal protein in general and its unique food source for beneficial amino-acid nutrients.

Oral comments note limited use of USDA Nutrition Evidence Library by DGAC.

Meat Institute helps consumers tell USDA and HHS ‘Hands Off My Hot Dog.’

Association seeks extension on comment period from 45 days to 120 days.

Group says the report is inconsistent, and if adopted will lead to conflicting dietary advice.

The Dietary Guidelines Advisory Committee advises a diet that is lower in red and processed meat.

NAMI’s comments called the action “arbitrary and capricious.”