Articles Tagged with ''FSIS''

USDA program is among many being used to support small farms and small food-related businesses.

Federal Register Notice has significant flaws and incorrectly suggests that current processes are not effective in controlling Salmonella.

Until a few years ago, there were still a number of federal meat establishments that had not yet experienced a comprehensive Food Safety Assessment (FSA).

Federal inspectors have shut down Central Valley Meat Co. because of unsanitary conditions.

Rancho Feeding Corporation, a Petaluma, Calif., establishment, is recalling approximately 41,683 pounds of various meat products because they were produced without the benefit of full federal inspection.

For “prerequisite programs”, there seems to be no single definition that covers all of them.