Articles Tagged with ''FSIS''

In recent years, we have made tremendous strides reducing the prevalence of E. coli O157:H7 in our meat supply

Since 2008 there has been a sustained increase in the number of FSIS- regulated products that contain undeclared allergens.

Revised modernization effort includes new preventative measures, re-focused inspection activities that will prevent thousands of illnesses annually and improved coordination on worker safety.

Health alert issued after processor refused to issue a recall of breaded chicken products.

Poultry inspection modernization would prevent 5,200 annual foodborne illnesses, says FSIS.

Vanee Foods, a Broadview, Ill. establishment is recalling approximately 3,156 pounds of turkey base because of misbranding and an undeclared allergen

The dorsal root ganglia may not have been completely removed, which is not compliant with agency regulations.

Last month, the Food Safety and Inspection Service (FSIS) reissued seven directives relating to FSIS surveillance, investigation and enforcement activities

Recall affects both plants belonging to Transatlantic Foods Inc.