Articles Tagged with ''USDA''

Michigan ag department funds projects supporting expanded capacity for the aggregation, processing, manufacturing, storing, transporting, wholesaling and distribution of locally and regionally produced food products.

Blend of 100% grass-fed beef and vegetables offers a simple, clean ingredient list.

USDA plans to purchase meat and fish products for distribution to the National School Lunch Program and other federal food nutrition assistance programs.

In the 25 years I have been representing and defending the food industry, I have witnessed some spectacular industry accomplishments and a few notable failures.

Commodities and the products of agricultural commodities acquired under this contract must be a product of the United States.

The U.S. Department of Agriculture published an assessment report conducted by Kansas State University to assess market information provided by the Cattle Contracts Library Pilot Program.

The Vermont Agency of Agriculture Food and Markets funds projects that support market development for small Vermont farms and food businesses and promote development of Vermont value-added products.

North Carolina Department of Agriculture & Consumer Services funds projects that expand on-farm cold storage and packaging capacity, implement post-harvest handling, provide refrigerated trucks and expand aggregator facilities.

The USDA plans to purchase meat and fish products for the National School Lunch Program and other federal food nutrition assistance programs.

The presence of a federally declared weather or environmental disaster increases the chance of reduced slaughter volumes and the size of the reduction, as well as the probability of plants shutting down.