Meat and Poultry Industry News

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The products are formulated with a soy sauce that contains wheat, which is not declared on the label.

The new order would be in addition to the existing beef checkoff program.

Presentation at National Delmarva Meeting details internal data analysis program to ensure consistent low incidence.

The product contains wheat and soy, known allergens which are not declared on the product label.

Special savings on holiday meal staples and new Butterball resources provide cooks with every tool they need this Thanksgiving.

PACK EXPO East is scheduled for Feb. 16–18, 2015 at the Pennsylvania Convention Center, Philadelphia).

Newly revised, this 8th edition of The Guide is the first universal meat-cut reference for the U.S., Canada and Mexico.

To register to attend IPPE, go to www.ippexpo.org.

The International Association of Refrigerated Warehouses has published the Guide to Injury and Illness Prevention Programs.

At the ribbon cutting for a new distribution center, CEO of Golden State Foods Mark Wetterau spoke about the community values of GSF and everything that went into making the new distribution center a reality.