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Home » Topics » Meat and Poultry Industry News

Meat and Poultry Industry News
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News Brief Feature

Guelph Food Technology Centre merges with NSF International

February 5, 2013
No Comments
The NSF-GFTC team and location will remain in Guelph, Ontario, as will their dedication to helping Canadian farmers, processors and manufacturers remain competitive with innovative solutions to help improve their products and processes.
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News Brief Feature

Golden State Foods acquires New Zealand food manufacturer

February 5, 2013
No Comments
Groenz, a family-owned business for more than 35 years, services a variety of QSR and food service industry leaders, with an array of products and packaging.
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Defending Red Meat

A British study shows moderate consumption of red meat provides levels of essential minerals for people who currently consume lower-than-recommended amounts
February 4, 2013
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A British study shows moderate consumption of red meat provides levels of essential minerals for people who currently consume lower-than-recommended amounts.
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News Brief Feature

Report: Calf-cow phase contributes most to greenhouse gases

February 4, 2013
No Comments
In a new paper for the Journal of Animal Science, scientists estimate greenhouse gas emissions from beef cattle during different stages of life.
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News Brief Feature

Congressional Chicken Caucus re-organized for 113th Congress

February 4, 2013
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Congressman Rick Crawford (R-AR) and Congressman Sanford Bishop (D-GA) announced on Friday members of the bipartisan Congressional Chicken Caucus in the 113th Congress.
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News Brief Feature

Misbranded liver paté recalled

February 4, 2013
No Comments
Nueske's Applewood Smoked Meats, a Wittenberg, Wis. establishment, is recalling approximately 4,454 pounds of liver paté products because they are misbranded in that they contain the milk protein sodium caseinate, a known allergen.
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Icicle Names CEO

Icicle Seafoods Inc. announced the appointment of Amy Humphreys to the position of president and chief executive officer
February 1, 2013
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Icicle Seafoods Inc. announced the appointment of Amy Humphreys to the position of president and chief executive officer.
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Glory in Meat

Representatives of Glory Foods and Monogram Foods announced the companies have introduced new meat products, Glory Foods Cocktail Links and Glory Foods Smoked Sausage
February 1, 2013
No Comments
Representatives of Glory Foods and Monogram Foods announced the companies have introduced new meat products, Glory Foods Cocktail Links and Glory Foods Smoked Sausage.
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New Monikers for Seafood Shows

The International Boston Seafood Show (IBSS) and co-located Seafood Processing America (SPA) have changed names.
February 1, 2013
No Comments
The International Boston Seafood Show (IBSS) and co-located Seafood Processing America (SPA) have changed names.
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News Brief Feature

Hillshire Brands delivers strong second quarter

February 1, 2013
No Comments
Adjusted and reported net sales increased by 2.5% and 0.7%, respectively, to $1.06 billion.
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