Montclair Meat Co., Inc., a Montclair, Calif., establishment is recalling approximately 53,000 pounds of ground beef products that may be contaminated with E. coli O157:H7, the U.S. Department of Agriculture's
Hormel Foods Corp. was recognized among the Best Places to Work for Recent Grads by Experience Inc., the nation’s leading provider of career services for college students and alumni. The
Stephanie Smith, a 23-year-old former dancer that became paralyzed after an E. coli infection caused by a tainted hamburger, has reached a settlement with Cargill Inc., the processor of the
In a letter to Perdue CEO Jim Perdue released today, Animal Welfare Institute (AWI) President Cathy Liss demanded that the company end its use of a label claiming that certain
Agriculture Secretary Tom Vilsack announced new performance standards to reduce Salmonella and Campylobacter in young chickens (broilers) and turkeys, fulfilling another key recommendation of the President's Food Safety Working Group.
Dietz & Watson was recently awarded the Susan G. Komen Breast Cancer Foundation’s “Pink Ribbon” for its unique “Pretty in Pig” fundraising campaign and its unwavering commitment to fighting breast
Pilgrim’s Pride reported a net loss in the first quarter of $45.5 million on net sales of $1.6 billion. In spite of the loss, the company announced plans to reopen
Sara Lee Corp. reported a strong increase in operating income for the third quarter of fiscal 2010, driven by higher operating segment income in four of its five ongoing business
Consumer Reports Health convened two panels recently to taste 12 brands of chicken nuggets and two made of soy. The good news, according to the magazine, was that some common
More than 140 meat and poultry plants were recognized for outstanding safety performance at the American Meat Institute Foundation’s annual Conference on Worker Safety, Human Resources and the Environment, held
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