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Home » Topics » Sustainability

Sustainability
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Call for applications: 2019 Excellence in Reusable Packaging Award

Industry News
April 5, 2019
No Comments
Program recognizes implementation of reusable transport packaging solutions Awards will be presented to both for-profit and non-profit organizations.
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OSI Spain receives sustainability award from Spain’s Meat Industry Association

Industry News
April 2, 2019
No Comments
OSI Spain was awarded the 2019 Sustainability and Environment prize.
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Smithfield Profood Award

Smithfield Foods’ facilities earn national sustainability recognition

Industry News
April 2, 2019
No Comments
Innovative projects showcase company’s leadership in responsible operations.
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United Wind and Smithfield Foods announce 3MW WindLease agreement

Industry News
March 22, 2019
No Comments
United Wind installing more than 50 distributed wind turbines to power Smithfield farms in Colorado.
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North Country Smokehouse: Leading the meat industry in sustainable operations

Industry News
March 20, 2019
No Comments
North Country Smokehouse celebrated the grand opening of its new facility in October of last year.
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Smithfield Foods recognized with manufacturing leadership awards

Industry News
March 18, 2019
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Two company projects honored for outstanding achievements.
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Father and Two Daughters Looking at Field of Cattle
Ag Advocacy

EAT-Lancet demonstrates need to tell ag's side of story

Casey Kinler
March 13, 2019
No Comments
Earlier this year, the EAT-Lancet Commission Report on Food, Planet, Health was published in the Lancet. The report claims it has found the answer on how to eat better for human and planet health and includes some radical recommendations to limit the amount of meat and poultry in global diets.
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Verde Farms Hot Dogs
Independent Processor's Prime Cuts

Verde expands its grass-fed product offerings.

Sam Gazdziak
March 13, 2019
No Comments
Company unveils a new line of organic, grass-fed beef products at the 2019 Annual Meat Conference.
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Smithfield Foods achieves environmental commitment by engaging grain supply chain in sustainable farming practices

Industry News
February 27, 2019
No Comments
Company exceeds goal by sourcing 80 percent of grain from farmers who utilize practices that reduce fertilizer loss and improve soils.
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Smithfield Foods earns North American Meat Institute environmental, workplace safety, and research awards

Industry News
February 26, 2019
No Comments
Vice president of research and development receives prestigious scientific recognition.
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