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Lorissa's Kitchen Responsibly Raised Protein Snacks launches integrated brand campaign on national TV

Industry News
May 10, 2017
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The campaign is kicking off on national television with the theme, "Snack more, make snacks less."
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Arby's adds limited time gyro to menu

Industry News
May 10, 2017
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Arby’s Traditional Greek Gyro features a blend of beef, lamb and Mediterranean spices sliced from a spit rotisserie and placed on a warm flatbread with lettuce, tomatoes, red onions, tzatziki sauce and Greek seasoning.
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NuTEC’s Ultimate Fill System helps form, shape profits

Industry News
May 10, 2017
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This system gives you the ability to make the best looking, best cooking patties that your customers have ever seen or tasted.
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Table top marinating made easy, fast

Industry News
May 10, 2017
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Hollymatic makes marinating easy with their HVT-30 Vacuum Tumbler.
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FSNS investment supports CSU, Department of Animal Sciences’ new facilities

Industry News
May 10, 2017
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Donation honors Dr. Gary and Kay Smith and helps prepare future generations of food and agriculture students.
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Cargill Protein names Jon Nash president of its foodservice channel

Industry News
May 10, 2017
No Comments
Entire leadership team in place as Cargill protein business transformation nears completion.
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FSIS issues public health alert for pork and poultry products due to Listeria risk

Industry News
May 10, 2017
No Comments
Frozen ready-to-eat fried chicken and pork sausage products produced by Pinnacle Foods Inc. may be contaminated with Listeria monocytogenes.
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Keystone Meats hosts recipe contest for National Beef Month

Industry News
May 10, 2017
No Comments
One grand prize winner will be awarded a year of Keystone products, including premium canned meats, soup bases and broths.
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Durham Ranch unveils Natural Jerky snacks package redesign

Industry News
May 9, 2017
No Comments
Newly released Durham Ranch Natural Jerky snack pouches prominently feature the heritage animal from which the jerky is sourced.
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Flocchini Family Provisions launches Certified Angus Beef brand franks, sausages

Industry News
May 9, 2017
No Comments
Flocchini Certified Angus Beef franks and sausages are made with Certified Angus Beef brisket and tri-tip whole muscle cuts.
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