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Home » Topics » Meat & Poultry Recalls

Meat & Poultry Recalls
Meat & Poultry Recalls RSS Feed RSS

News Brief Feature

Chilean chicken recall expands

August 16, 2013
No Comments
The risk of illness from consuming this product is negligible, reports FSIS.
Read More
News Brief Feature

Boneless veal recalled due to possible E. coli contamination

August 12, 2013
No Comments
United Processing LLC, a New York Mills, N.Y. firm, is recalling approximately 12,600 pounds of boneless veal products.
Read More
News Brief Feature

50,000 pounds of ground beef products recalled due to E. coli concerns

August 1, 2013
No Comments
National Beef Packing Company, a Liberal, Kan., firm, is recalling approximately 50,100 pounds of ground beef products.
Read More
News Brief Feature

Misbranded frozen chicken meals recalled

August 1, 2013
No Comments
Traditions, a Pearl, Miss., establishment, is recalling 2,486 pounds of frozen chicken meals because of misbranding and an undeclared allergen.
Read More
News Brief Feature

Chile recalls chicken due to adulteration

July 29, 2013
No Comments
FSIS has determined that 188,522 lbs of chicken may be affected and 126,082 lbs is currently being held.
Read More
News Brief Feature

Blue cheese chicken dip recalled

June 27, 2013
No Comments
ECRS LLC is recalling 12,560 pounds of chicken dip products because of misbranding and an undeclared allergen.
Read More
News Brief Feature

18,000 pounds of mechanically separated poultry recalled

June 20, 2013
No Comments
Tip Top Poultry Inc. is recalling approximately 18,000 pounds of mechanically separated chicken product that may contain pieces of plastic.
Read More
News Brief Feature

Almost 23,000 pounds of ground beef recalled on E. coli concerns

June 19, 2013
No Comments
National Beef Packing Co. is recalling approximately 22,737 pounds of raw ground beef products that may be contaminated with E. coli O157:H7.
Read More
Regulations & Legislation

How will your company handle a recall?

Dennis R. Johnson
June 13, 2013
No Comments
On May 8, 2013, all small and very small establishments were required to have a written recall plan (9 CFR § 418.3).
Read More
News Brief Feature

1,800 pounds of jerky recalled due to allergen

June 13, 2013
No Comments
The products contain Worcestershire sauce, and fish (anchovy paste) is a subcomponent. Fish is a known allergen.
Read More
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