Meat & Poultry Recalls

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Temperature data showed the products were kept at temperatures greater than 60°F for over five hours during transit.

The cans may contain pieces of hard plastic.

Approximately 1,238 pounds of beef jerky products are included in the recall.

Approximately 4,130 pounds of beef burrito products are included in the recall.

A component found in the steaks tested positive for the pathogen.

Recall initiated after three consumer complaints for pieces of hard, green plastic identified in the sausage product.

Approximately 69,016 pounds of Siluriformes fish (catfish) products that be adulterated with a residue of public health concern.

Approximately 14,806 pounds of product are involved in the recall.

Approximately 3,946 pounds of ready-to-eat meat products may be adulterated with Listeria monocytogenes.

An undetermined amount of products are subject to recall.