Olli Salumeria Americana, an Oceanside, Calif. establishment, is recalling approximately 3,946 pounds of ready-to-eat meat products that may be adulterated with Listeria monocytogenes, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced.

The not heat treated, shelf stable, ready-to-eat meat items were packaged on January 19, 2018. The following products are subject to recall: [View Label (PDF only)]

• 6 oz. packages of “Gusto NAPOLI APPLEWOOD-SMOKED SALAME” containing lot code 1000012821. 
• 6 oz. packages of “Gusto CHORIZO SMOKED PAPRIKA” containing lot code 1000012812.
• 6 oz. packages of “Gusto SOPRESSATA BLACK PEPPERCORN SALAME” containing lot code 1000012811.
• 6 oz. packages of “Gusto TOSCANO FENNEL POLLEN SALAME” containing lot code 1000012805.
• 6 oz. packages of “Gusto PEPPERONI CLASSICALLY AMERICAN” containing lot code 1000012804.
• 175 gram packages of “OLLI MOLISANA PEPPER + GARLIC SALAMI” containing lot code 1000012808. 
• 175 gram packages of “OLLI NAPOLI APPLEWOOD-SMOKED SALAMI” containing lot code 1000012810.
• 175 gram packages of “OLLI CALABRESE SPICY SALAMI” containing lot code 1000012807.

The products subject to recall bear establishment number “M-45334” inside the USDA mark of inspection. These items were shipped to retail locations nationwide and exported to Canada.

The problem was discovered when the Canadian Food Inspection Agency (CFIA) performed routine Listeria monocytogenes sampling. There have been no confirmed reports of adverse reactions due to consumption of these products.

Source: FSIS