Items Tagged with 'trade shows'

This year’s expo is expected to feature nearly 400 companies from North America and beyond, approximately 700 booths and more than 300,000 square feet of exhibit space

IPPE 2026 concludes with its largest trade show floor yet and debuts a modernized logo to honor the event's legacy and future.

Meat Institute programming at the International Production & Processing Expo covers key industry topics including artificial intelligence, automation, Listeria control, sustainability and more.

The 2026 Annual Meat Conference educational sessions explore how to leverage today’s top consumer trends for meat retail success.

TECHTalks presentations feature IPPE exhibitors addressing many topics, including food safety, artificial intelligence, animal welfare, sustainability and feed production, among others.

Reimagined show introduces new features such as the EATS Kitchen and the Student Research Poster Program, while continuing popular attractions like three live production lines and Food For Thought theaters.

The 2025 EATS event unites the meat supply chain from farm to plate, exploring not only how to make a high-quality product, but one that is made efficiently and safely.

The dual initiative combines the newly launched Walk4Patriots campaign supporting military veterans with the continuation of FPSA's successful Defeat Hunger food drive, demonstrating the association's commitment to addressing critical community needs.

Poultry growers are invited to attend the 2026 IPPE for a special on-site registration fee of only $5.

Seven stages cover AI, sustainability, automation, food safety and packaging legislation.