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Home » Keywords » country ham

Items Tagged with 'country ham'

ARTICLES

ham warehouse
Product Focus | Ham

Preserving an age-old tradition with traditional country ham

Companies are offering the traditional country ham to modern-day consumers
Samg
Sam Gazdziak
June 6, 2020
One Comment

Before there was refrigeration, there was the country ham. Though the product itself goes back generations, today’s top processors have found ways to appeal to the contemporary consumer.


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Edwards Surryano Ham

Edwards Virginia Smokehouse offers ham for all occasions

Samg
Sam Gazdziak
April 15, 2020
No Comments
New products may help retail stores sell sliced deli products during COVID-19 pandemic.
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Goodnight Brothers vice president, sales & marketing director, and president
Prime Cuts news

Keeping the country ham tradition

Goodnight Brothers has helped to spread a Southeastern specialty to the rest of the country.
Samg
Sam Gazdziak
January 16, 2017
No Comments

One of the leading producers of country ham in the U.S. is Goodnight Brothers, a Boone, N.C. company that started when five brothers got into the food distribution business.


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Kentucky-based Harper’s dominates 2015 National Country Ham Championship

Industry News
June 12, 2015
No Comments
Harper’s won the “Grand Champion” position for both awarded categories-- smoked and unsmoked hams.
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Meat Science Review
Meat Science Review

Salt penetration in dry-cured hams

Gregg Rentfrow Ryan Chaplin Surendranath P. Suman
January 14, 2013
No Comments
Dry-cured hams, popularly known as country hams, are a regional delicacy enjoyed in the southeastern United States.
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Improve Freezing Performance and Quality with Companion Cryogenic Systems

The spiral freezer will remain the workhorse of your freezing operation, but using a cryogenic system in the proper location with the optimal features for your product can reduce defrost downtime, reduce sanitation, improve yield, reduce waste, and more.  

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