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Items Tagged with 'slicer'

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Complete high-speed press-to-slice line: Hoegger X3 Press, press-to-slice module, Formax SX550 Slicer and loader

Provisur showcases complete press-to-slice line for bacon production

The SX550 has two independent product drives and can slice two bacons at the same time, making it a high-yield system that maximizes throughput.

Industry News

April 24, 2024

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High-speed line includes the Hoegger X3 Press, a press-to-slice module and the new Formax SX550 Slicer.

Meet the go-to performance bacon slicer

Industry News

March 19, 2021

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Thurne has introduced a new dedicated slicer for belly and turkey bacon.

Grote Company releases new Slicer/Applicator

Industry News

February 22, 2021

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New design builds on decades of trusted performance.

Provisur introduces new SX380 with Quartering System to aid processors of pizza toppings

Industry News

January 11, 2019

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A new, inline optional equipment allows processors to efficiently automate the quarter-slicing of Canadian bacon, pepperoni, ham and other products.

Provisur “Thanks a Ton” event commemorates sale of 200th CashinEdge slicer

Industry News

November 15, 2017

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According to Scott Scriven, Provisur’s Vice President – Slicing, “Since it’s introduction in 2012, the CashinEdge has proven to be the durable and efficient workhorse of bacon processing facilities throughout the world.

Information about trends, innovations at GEA Slicing Days in Kempten

Industry News

October 30, 2017

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Numerous delegates found information about slicing and loading systems in the food industry and about technologically leading solutions for various processing applications.

Join Tony Vacaro, Foods Industry Manager, and Emile Klein, Foods Market Strategy Manager at Air Products and Chemicals, Inc. , as they tackle key questions surrounding heat removal in food processing.

Items Tagged with 'slicer'

ARTICLES

Provisur showcases complete press-to-slice line for bacon production

Meet the go-to performance bacon slicer

Grote Company releases new Slicer/Applicator

Provisur introduces new SX380 with Quartering System to aid processors of pizza toppings

Provisur “Thanks a Ton” event commemorates sale of 200th CashinEdge slicer

Information about trends, innovations at GEA Slicing Days in Kempten

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