Provisioner logo
Provisioner logo
search
cart
facebook twitter linkedin youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Provisioner logo
Provisioner logo
  • NEWS
    • Industry News
    • Supplier News
    • Case Studies
    • Recalls
    • Regulations
    • New Consumer Products
  • EXCLUSIVES
    • Newsletters
    • Source Book
    • Sponsored Insights
    • Events
    • Webinars
    • Classifieds
    • White Papers
    • Provisioner Store
    • Market Research
  • MEAT PROCESSING
    • SUSTAINABILITY
    • Processing
    • Packaging
    • Ingredients
    • Formulation
    • Food Safety
    • Special Reports
    • Commentary
  • PROFILES
    • Processor Profiles
    • Processor of the Year
    • Top 100 Processors
  • MEDIA
    • Videos
    • Podcasts
  • DIRECTORY
  • MIHOF
  • INDEPENDENT PROCESSOR
  • EMAG
    • eMagazine
    • ARCHIVE ISSUES
    • Contact
    • Advertise
  • JOIN!
Expert CommentaryFight for Food Safety

Fight for Food Safety

R-CALF seeks to reinstate country-of-origin labeling requirements in beef products

'Beef' continues over COOL

By Shawn K. Stevens
Herd of Cows in Field
October 15, 2018

The Ranchers-Cattlemen Action Legal Fund, United Stockgrowers of America (R-CALF) is seeking to reinstate country-of-origin labeling (COOL) requirements in beef products. To that end, they have raised $50,000 and embarked on a campaign, the Label Our Beef campaign. They hope to convince President Donald Trump to sign an executive order reinstating mandatory COOL labeling for beef products. 

Mike Schultz, chairman of R-CALF’s COOL Committee, says American farmers and ranchers are suffering because of COOL’s 2015 repeal. “Three simple words, ‘Product of USA,’ is the new metaphorical cash cow,” Schultz says. “When the COOL law was fully implemented from 2013 to 2015, American farmers and ranchers received $325 per calf more compared to the next two years when meatpackers were no longer required by law to label beef with its country-of-origin.” R-CALF recently delivered a petition to the president, signed by more than 30,000 people, requesting reinstatement of COOL.

The campaign is part of a larger battle between a diverse array of companies, consumer groups, governmental entities, and even the World Trade Organization. Some of the largest U.S. meat producers — including Tyson, Hormel and Smithfield Foods — are vociferously opposed to COOL, arguing that COOL’s labeling requirements would result in higher costs to both producers and consumers. Likewise, the World Trade Organization is opposed to the law, ruling in 2015 that COOL is a discriminatory practice that harms the livestock industries in Canada and Mexico. The WTO ruling, which subjected the U.S. to retaliatory tariffs, led Congress to repeal COOL in 2015.

Consumers, on the other hand, appear to be heavily in favor of COOL laws. According to a 2016 Consumer Reports Food Labels Survey, 87 percent of adults said they wanted country-of-origin labels on meat, poultry, fish and produce, and 93 percent wanted to know whether the meat they purchase was of U.S. origin. 

There are compelling arguments favoring each side, and certainly there are many additional considerations from the context of U.S. trade as a whole.

Global trade rules are extraordinarily complex, and it is difficult to know whether there is a “right” answer here. To date, there has been no indication President Trump will act on the petition to reinstate COOL requirements. NP

KEYWORDS: country-of-origin labeling (COOL) legislative affairs

Share This Story

Looking for a reprint of this article?
From high-res PDFs to custom plaques, order your copy today!

Shawn stevens 200x200

Shawn Stevens is the founding member of Food Industry Counsel LLC, a law firm formed in 2014 to represent the food industry exclusively in regulatory and other matters involving food safety and quality. Contact Stevens at (920) 698-2561 or stevens@foodindustrycounsel.com, or visit his Web site, www.foodindustrycounsel.com.

Recommended Content

JOIN TODAY
to unlock your recommendations.

Already have an account? Sign In

  • Double Charburger

    Premiumization drives burger category

    Shoppers seek out premium meat offerings to fulfill...
    Meat and Poultry Industry News
    By: Sammy Bredar
  • JJS Adult Pekin duck

    Poultry Report 2025: Convenience propels poultry at retail

    Despite continued economic pressures, the poultry...
    Turkey
    By: Sammy Bredar
You must login or register in order to post a comment.

Report Abusive Comment

Manage My Account
  • eMagazine Subscriptions
  • Manage My Preferences
  • Newsletters
  • Online Registration
  • Subscription Customer Service
  • Connect with The National Provisioner

More Videos

Sponsored Content

Sponsored Content is a special paid section where industry companies provide high quality, objective, non-commercial content around topics of interest to the The National Provisioner audience. All Sponsored Content is supplied by the advertising company and any opinions expressed in this article are those of the author and not necessarily reflect the views of The National Provisioner or its parent company, BNP Media. Interested in participating in our Sponsored Content section? Contact your local rep!

close
  • A smiling man carrying a grocery basket is reaching down to pick up a package of meat in a grocery store.
    Sponsored byPIC

    The Green Light: New Data Shows 12-to-1 Support for Pork from PRRS-Resistant Pigs

  • Close up of a grocery cart full of groceries, a cropped image of a couple pushing the cart and a blurred background of the vegetable aisle.
    Sponsored byPIC

    New Market Research Finds Consumers in Eight Key Pork Markets Are Likely to Purchase Pork from Gene-Edited Pigs

  • Close up of a young pig with a blurred background.
    Sponsored byPIC

    New Research Forecasts Significant Economic and Market Impacts with PRRS-Resistant Pig Adoption

Popular Stories

Spam Dog

Hormel rolls out Spam hot dog for foodservice applications

Colorado Premium logo

Colorado Premium acquires Old Hickory Smokehouse

Niman Ranch Uncured Grass-Fed Beef Bacon

Niman Ranch introduces beef bacon

2026 Top 100 Meat & Poultry Processors Report

Events

June 11, 2026

From Fresh to Frozen in 3 Minutes Flat: Unlocking the Secrets to Temperature Control

Join Tony Vacaro, Foods Industry Manager, and Emile Klein, Foods Market Strategy Manager at Air Products and Chemicals, Inc. , as they tackle key questions surrounding heat removal in food processing. 

January 1, 2030

Webinar Sponsorship Information

For webinar sponsorship information, visit www.bnpevents.com/webinars or email webinars@bnpmedia.com.

View All Submit An Event

Products

Food Crime: An Introduction to Deviance in the Food Industry

Food Crime: An Introduction to Deviance in the Food Industry

See More Products
From Fresh to Frozen in 3 Minutes Flat: Unlocking the Secrets to Temperature Control Webinar Sponsored by Air Products

Related Articles

  • Lean Ground Beef Labels

    Beef country of origin labeling legislation introduced

    See More
  • Steaks

    Beef industry coalition in Montana pushes for mandatory country-of-origin labeling

    See More
  • AMI statement on today's court decision in country-of-origin labeling (COOL) lawsuit

    See More

Related Products

See More Products
  • Handbook of Meat, Poultry and Seafood Quality, second edition

  • GlobalData_logo_blue_header.png

    Fresh Meat (Counter) (Meat) Market in the United States of America - Outlook to 2023...

  • GlobalData_logo_blue_header.png

    Cooked Meats - Packaged (Meat) Market in the United States of America - Outlook to 2023

See More Products

Related Directories

  • Private Label Manufacturers Assn. (PLMA)

    The Private Label Manufacturers Association (PLMA) is a non-profit organization founded in 1979 to promote store brands. It is the only trade group of its kind, representing 4,900 member companies in more than 75 countries. In addition to annual, industry-defining trade shows in Chicago and Amsterdam, PLMA offers its members conferences, executive education, professional development, market research, category and channel sales data, consumer surveys, and publications.
×

Stay ahead of the curve. Unlock a dose of cutting-edge insights.

Receive our premium content directly to your inbox.

SIGN-UP TODAY
  • RESOURCES
    • Advertise
    • Contact Us
    • Directories
    • Store
    • Want More
  • SIGN UP TODAY
    • Create Account
    • eMagazine
    • Newsletter
    • Customer Service
    • Manage Preferences
  • SERVICES
    • Marketing Services
    • Reprints
    • Market Research
    • List Rental
    • Survey/Respondent Access
  • STAY CONNECTED
    • LinkedIn
    • Facebook
    • YouTube
    • X (Twitter)
  • PRIVACY
    • PRIVACY POLICY
    • TERMS & CONDITIONS
    • DO NOT SELL MY PERSONAL INFORMATION
    • PRIVACY REQUEST
    • ACCESSIBILITY

Copyright ©2026. All Rights Reserved BNP Media, Inc. and BNP Media II, LLC.

Design, CMS, Hosting & Web Development :: ePublishing