Provisioner logo
Provisioner logo
search
cart
facebook twitter linkedin youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Provisioner logo
Provisioner logo
  • NEWS
    • Industry News
    • Supplier News
    • Case Studies
    • Recalls
    • Regulations
    • New Consumer Products
  • EXCLUSIVES
    • Newsletters
    • Source Book
    • Sponsored Insights
    • Events
    • Webinars
    • Classifieds
    • White Papers
    • Provisioner Store
    • Market Research
  • MEAT PROCESSING
    • SUSTAINABILITY
    • Processing
    • Packaging
    • Ingredients
    • Formulation
    • Food Safety
    • Special Reports
    • Commentary
  • PROFILES
    • Processor Profiles
    • Processor of the Year
    • Top 100 Processors
  • MEDIA
    • Videos
    • Podcasts
  • DIRECTORY
  • MIHOF
  • INDEPENDENT PROCESSOR
  • EMAG
    • eMagazine
    • ARCHIVE ISSUES
    • Contact
    • Advertise
  • JOIN!
Supplier News

Harpak-ULMA launches its PaperSeal sustainable food packaging system

By Industry News
Harpak-Ulma PaperSeal
August 28, 2020

Harpak-ULMA announced the official launch of its innovative PaperSeal packaging technology as part of the company’s initiative to fundamentally rethink packaging systems to promote green packaging alternatives across the food industry.

Public concerns, regulatory actions, and powerful consumer trends such as eCommerce highlight the hefty environmental price of single-use packaging waste. Consumers have strongly embraced ubiquitous, convenient single-use packaging, and proponents point to its role in minimizing food waste and maintaining freshness at low cost. Replacing traditional substrates with plastics better accommodates consumers’ demand for convenience, but much of today’s multi-material packaging cannot be reprocessed with existing recycling systems. The complexity and challenges associated with plastics recovery emphasize the importance of reducing overall plastics volume by substituting innovative, renewable single-use packaging material and methods.

Structural impediments in the current industry supply chain can actually impair the adoption of sustainable packaging materials and methods, explained Jerry Rundle, Vice President of Sales for Harpak-ULMA’s tray packaging lines. “Entrenched producers are using hundreds of millions of plastic trays each year. They’re embedded in long-term supplier contracts and vested in the associated packaging equipment. To say that changing direction is difficult is a bit of an understatement – it’s like turning the proverbial aircraft carrier. There’s just too much industry resistance. On the other hand, new market entrants don’t have those constraints. For example, new plant-based meat companies are adopting sustainable paper-based tray packaging materials and methods out of the gate because they’re not embedded in the status quo.”

Rundle has had his share of experience attempting to overcome such impediments. Harpak-ULMA has promoted G. Mondini’s new line of PaperSeal trays as a sustainable alternative to plastic trays, he explained. This innovative packaging concept is the result of a global collaboration between G. Mondini and Graphic Packaging International, which officially launched the new line in North American markets this past February, and in Europe in May 2019.

“Graphic Packaging has more than ten line placements already producing commercial products for multiple customers throughout Europe and Asia,” said David Devenport, Vice President, consumer products and convenience for EMEA at Graphic Packaging International. “This has been achieved in less than 12 months from launch and the momentum is building.”

Trays are produced with renewable fiber sourced from sustainably-managed forests and can employ a variety of striking, innovative designs for retail presentation. Each tray utilizes 80-90% paperboard and 10-20% film, depending on tray dimensions - dramatically reducing plastic use and limiting base tray waste to just 2% - the lowest in the industry today. In addition, the tray film liner is easily separated from the paperboard after use, allowing for the paperboard portion to be recycled. A unique reinforced, one-piece flange design makes sealing surface strength and consistency equal to traditional plastic trays, as well as facilitating automated paperboard de-nesting – a pain point in other paperboard solutions. Trays can be stacked flat for logistics and inventory. The hermetically sealed tray provides up to 28 days of shelf life depending on the application, making it suitable for a wide range of applications including cheese, fresh or processed meat, ready-made products, frozen foods, snacks, salad and fruit. 

Carlo Bergonzi, Harpak-ULMA’s Product Manager for Tray Seal, elaborated on Rundle’s observations regarding efforts to improve producer adoption for paperboard-based packaging solutions, “PaperSeal’s design works easily in existing denesters and conveyors – we know, we’ve tested it. Put a new set of tooling in your Tray sealer and you’re ready to go. It’s extremely adaptable to your existing equipment and no more expensive to produce than plastic trays. Also, PaperSeal trays are formed with pre-cut film - there’s no flop or film hanging over the tray – it’s a very clean look that also reduces film waste.” Bergonzi sees PaperSeal as an attractive alternative to traditional plastic clamshell produce packaging. “Clamshells are typically loaded in the field, and difficult to transport. In addition, consumers appear to prefer a lid seal, while retailers now prefer “tamper” evidence designs. Other major advantages of PaperSeal are its ability to accommodate one-dimensional multi-compartment trays and add header/hanging features to the package. The G. Mondini Trave also incorporates a “Platformer Plus” option that accommodates a PaperSeal stacker unit. When you combine all that functionality, the dramatic reduction in material waste, plus the ability to pop it into your existing line inexpensively – it makes this an extremely pragmatic sustainable solution.”

Rundle agrees and added, “We recognize that the North American market dynamics are different than European markets. We plan to work with some existing customers that already own a Mondini Tray sealer and want to trial sustainable technology on a new product line. It’s a low risk, low cost scenario.  We can re-tool a line in 10-12 weeks and they can be producing a new, sustainable package style at moderate volumes pretty quickly.”   

PaperSeal has been available in Europe since September 2019. This year, G. Mondini has been nominated for the annual Best Packaging Award for its PaperSeal Technology. The contest was created by the Italian Packaging Institute and has been held every year since 1957. The 2020 award targets innovations that improve and simplify the user experience, from new materials to the shapes and methods of use. It also recognizes producer needs to communicate brand values, company history, offers, promotions, and implement new ways of engendering customer loyalty.

KEYWORDS: harpak-ulma

Share This Story

Looking for a reprint of this article?
From high-res PDFs to custom plaques, order your copy today!

Recommended Content

JOIN TODAY
to unlock your recommendations.

Already have an account? Sign In

  • Double Charburger

    Premiumization drives burger category

    Shoppers seek out premium meat offerings to fulfill...
    Beef
    By: Sammy Bredar
  • JJS Adult Pekin duck

    Poultry Report 2025: Convenience propels poultry at retail

    Despite continued economic pressures, the poultry...
    Turkey
    By: Sammy Bredar
You must login or register in order to post a comment.

Report Abusive Comment

Manage My Account
  • eMagazine Subscriptions
  • Manage My Preferences
  • Newsletters
  • Online Registration
  • Subscription Customer Service
  • Connect with The National Provisioner

More Videos

Sponsored Content

Sponsored Content is a special paid section where industry companies provide high quality, objective, non-commercial content around topics of interest to the The National Provisioner audience. All Sponsored Content is supplied by the advertising company and any opinions expressed in this article are those of the author and not necessarily reflect the views of The National Provisioner or its parent company, BNP Media. Interested in participating in our Sponsored Content section? Contact your local rep!

close
  • A smiling man carrying a grocery basket is reaching down to pick up a package of meat in a grocery store.
    Sponsored byPIC

    The Green Light: New Data Shows 12-to-1 Support for Pork from PRRS-Resistant Pigs

  • Close up of a grocery cart full of groceries, a cropped image of a couple pushing the cart and a blurred background of the vegetable aisle.
    Sponsored byPIC

    New Market Research Finds Consumers in Eight Key Pork Markets Are Likely to Purchase Pork from Gene-Edited Pigs

  • Close up of a young pig with a blurred background.
    Sponsored byPIC

    New Research Forecasts Significant Economic and Market Impacts with PRRS-Resistant Pig Adoption

Popular Stories

Spam Dog

Hormel rolls out Spam hot dog for foodservice applications

Various new Primal snack sticks on a table amongst pencils, apples, a pair of glasses, lunch bags and a water bottle.

Protein demand drives snacking occasions

Several cuts of beef, pork and chicken on a wooden board, cast iron pan and salt.

Validated thermal lethality data and a new tool for ensuring safety of RTE meats

2026 Top 100 Meat & Poultry Processors Report

Events

June 11, 2026

From Fresh to Frozen in 3 Minutes Flat: Unlocking the Secrets to Temperature Control

Join Tony Vacaro, Foods Industry Manager, and Emile Klein, Foods Market Strategy Manager at Air Products and Chemicals, Inc. , as they tackle key questions surrounding heat removal in food processing. 

January 1, 2030

Webinar Sponsorship Information

For webinar sponsorship information, visit www.bnpevents.com/webinars or email webinars@bnpmedia.com.

View All Submit An Event

Products

Food Crime: An Introduction to Deviance in the Food Industry

Food Crime: An Introduction to Deviance in the Food Industry

See More Products
From Fresh to Frozen in 3 Minutes Flat: Unlocking the Secrets to Temperature Control Webinar Sponsored by Air Products

Related Articles

  • The evolution of sustainable food packaging

    See More
  • Harpak-Ulma bakery

    Harpak-ULMA launches bakery and confectionery market initiative

    See More
  • Mondini Trave Sinfonia tray-sealing

    Harpak-Ulma launches grind-line tray-sealing application powered by Mondini Trave Sinfonia

    See More

Related Products

See More Products
  • food-crime.jpg

    Food Crime: An Introduction to Deviance in the Food Industry

  • Food Plant Sanitation: Design, Maintenance, and Good Manufacturing Practices, Second Edition

  • The 10 Principles of Food Industry Sustainability

See More Products

Related Directories

  • Harpak-ULMA Packaging, LLC

    Harpak-ULMA Packaging, the North American arm of ULMA, delivers complete automated packaging line solutions for food, medical, and industrial markets. We provide smart, integrated systems—from tray sealing, vertical and horizontal ffs, flow wrapping, thermoforming to robotics, weighing, inspection, cartoning, and palletizing—backed by 24/7 service and responsive parts support.
×

Stay ahead of the curve. Unlock a dose of cutting-edge insights.

Receive our premium content directly to your inbox.

SIGN-UP TODAY
  • RESOURCES
    • Advertise
    • Contact Us
    • Directories
    • Store
    • Want More
  • SIGN UP TODAY
    • Create Account
    • eMagazine
    • Newsletter
    • Customer Service
    • Manage Preferences
  • SERVICES
    • Marketing Services
    • Reprints
    • Market Research
    • List Rental
    • Survey/Respondent Access
  • STAY CONNECTED
    • LinkedIn
    • Facebook
    • YouTube
    • X (Twitter)
  • PRIVACY
    • PRIVACY POLICY
    • TERMS & CONDITIONS
    • DO NOT SELL MY PERSONAL INFORMATION
    • PRIVACY REQUEST
    • ACCESSIBILITY

Copyright ©2026. All Rights Reserved BNP Media, Inc. and BNP Media II, LLC.

Design, CMS, Hosting & Web Development :: ePublishing