Articles Tagged with ''new facility''

Multimodal facility serves producers of temperature-controlled food.

Alt meat ingredients supplier constructs blending, finishing facility in Goldsboro, N.C.

Set to be operational at the beginning of 2025, the facility will have the capacity to produce at least 26 million pounds of cultivated chicken annually.

New 16,000 square-foot space will be dedicated to custom blending, packaging and applications development services.

New Scoular facility in Kansas opens producers to growing markets for renewable fuels and protein meal for animal feed.

Chomps teams up with Western Smokehouse Partners for a new manufacturing facility in Mexico, Mo.

Company transforms existing 44,853-square-foot building into a modern poultry processing complex, spanning a total of 53,972 square feet.

Customer demand and market potential in Western Canada drive NETZSCH to open a new facility in Calgary, Alberta.

Stovall and Bion plan to construct a 15,000-head-capacity facility at Stovall’s Yellowstone Cattle Feeders in Shepherd, Mont.

The new warehouse facility is attached to Upfield’s production plant through an above-ground conveyor bridge being constructed by Upfield, allowing the plant's finished product to be delivered directly into the warehouse.