Articles Tagged with ''new facility''

The 140,000-square-foot facility opens at a pivotal time of growth for Archer, which is expected to hit over half a billion in sales by the end of 2026.

PS Seasoning and sister company Pro Smoker announce plans for a brand-new global headquarters after tripling in size over the past five years.

Co-President and CEO Ben Rosenthal and Co-President Ashli Rosenthal Blumenfeld of fourth-generation, family-owned Standard Meat Co. sit down with The National Provisioner to reflect on 90 years of innovation and growth.

The newly opened 300,000-square-foot facility is a co-investment with long-standing strategic partner Western Smokehouse Partners.

Pilgrim's builds a new, multiphase prepared foods facility in LaFayette, Ga.

Standard Meat Co.'s fifth facility is the company's most technologically advanced to date and designed with flexibility in mind.

Opening marks Walmart's first-ever owned and operated, case-ready beef facility.

Nelson-Jameson opens fifth distribution center.

Supplier hosts groundbreaking ceremony for its Edible Fats and Oils Refinery and Packaging Facility in Amarillo, Texas.

The $800 million mixed cattle facility is slated to begin processing operations in April 2025.