Articles Tagged with ''expansion''

Archer's jerky products focus on clean-label, high-protein and culinary-inspired flavors.

Mighty Spark accelerates its national expansion in 2026, fueled by category growth, expanded retail distribution and two new product innovations. 

Expansion is set to increase processing capacity from 800,000 to approximately 1.1 million head per week over the next three years.

Planned investments are expected to grow Cal-Maine’s prepared foods production capacity by more than 30% in the next 18-24 months.

Packaging Specialties is expanding its manufacturing operations in Fayetteville, Ark., to meet demand for its printed film products.

Philly’s Best Steak Co. enters a new era with a rebrand, expansion plans and the next generation of family leadership at the helm.

Project adds approximately 188,000 square feet of space and 58,000 pallet positions featuring next-generation automation technology to Lineage’s existing Hobart site in Indiana.

Smashburger plans to open 12 to 15 new locations over the next year.

Nelson-Jameson hosts a grand opening for its Fairview, Pa., facility.

Membrane filtration, spray drying and centrifugation technologies support downstream separation and formulation.