Articles Tagged with ''USDA FSIS''

Mississippi-based Quality Poultry & Seafood recalls approximately 98,916 pounds of catfish fillet products that were produced without the benefit of federal inspection.

Eagle’s FA3 Series Fat Analysis systems precisely measure fat content and calculate the chemical lean of meat products.

FSIS sends out a public health alert for raw sirloin beef tip product containing sesame and wheat, known allergens, which are not declared on the product label.

Trader Joe’s Co. finds the uncured pepperoni pizza product imported from Italy was not presented for FSIS import reinspection.

Sabrositos Hondurenos recalls approximately 32,000 pounds of various meat products bearing labels with a false USDA mark of inspection.

Frozen product labeled as pork and beef tortellini may actually contain pork and beef toasted ravioli, made with known allergens not declared on the product label.

USDA FSIS receives a consumer complaint reporting pieces of metal found in the beef product.

FSIS issues a public health alert for ham salad products containing Food and Drug Administration-regulated breadcrumb products that have been recalled by Newly Weds Foods, due to concerns that the products may be contaminated with Listeria monocytogenes.

Webinar features Jim Dickson, professor emeritus at Iowa State University, as well as experts from the USDA’s Food Safety and Inspection Service.

Kayem Foods recalls approximately 24,173 pounds of ready-to-eat chicken sausage products.