Articles Tagged with ''California''

USDA threatens to shut down facilities; Consumer Reports findings; Foster Farms statement

Illness caused by strains of Salmonella Heidelberg are associated with raw chicken products produced by Foster Farms at three facilities in California.

Cargill’s Fresno beef processing plant has added solar energy to pre-heat water used throughout the plant for food safety and sanitation purposes.

The plant will take poultry litter from Foster Farms and other Central Valley operations.

Dr. Delmore has been an active member of AMSA since 1991 serving as Director of the Board from 2008-2010 and on numerous committees, and chairing the 2010 AMSA 64th Reciprocal Meat Conference.

An explosion inside a meat market in an industrial area south of downtown Los Angeles has injured four people, two of them critically.