For almost three-quarters of a century, the American Association of Meat Processors’ annual convention has brought together small processors from around the country.
A study from the University of Delaware reports that federal environmental programs have drastically overestimated the poultry industry’s contributions to water pollution.
A study conducted by researchers in Scotland and the Netherlands strongly suggests that a new form of poultry stunning is likely more humane than alternative approaches to rendering birds unconscious prior to slaughter.
JBS said in a statement that it would acquire Agroveneto, which specializes in ground poultry meat and is based in the southern state of Santa Catarina.
The American Meat Institute and the U.S. Poultry & Egg Association will host a new conference for poultry processors titled Animal Care and Handling – Focus on Poultry on Monday, January 28, 2013.
U.S. agricultural groups told the U.S. Trade Representative's Office that the country must fix mistakes made in the North American Free Trade Agreement by insisting in new trade talks with Canada on unrestricted access to its poultry and dairy market.
