Articles Tagged with ''AMI''

AMI members will vote in April on the proposed merger with NAMA.

Federal Register Notice has significant flaws and incorrectly suggests that current processes are not effective in controlling Salmonella.

According to AMI, the proposal will not improve workplace safety and health.

Institute also details multi-faceted role sodium plays in meat processing, tells committee environmental issues are outside scope of charge.

Shoppers place high importance on value, quality and variety when making purchasing decisions in the meat aisle.

According to the brochure, meat and poultry provide complete high quality protein that with all the essential amino acids necessary for health.

The video takes on the argument that simply cutting meat from the diet will make it healthier.

The design principles provide an opportunity for equipment providers and users to work together to identify issues of common concern .

The American Meat Institute has announced a number of award winners at the International Production & Processing Expo in Atlanta, Ga.